“Do you have to cover cabbage with water to shred it?”

1-5 of 5 Answers

• If you put water in the processor or blender with cabbage, it will get mushy. If you want to shred cabbage, use a food processor with a shred attachment, a grater, or chop it on a cutting board with a sharp knife.

  Answered by KitchenDiva 7 years ago

  Helpful (2)Unhelpful (0)

  Report

  Sorry, there was a problem. Please try again later.

• I haven’t done cabbage, but I shredded a whole bag of Brussels sprouts to use for coleslaw and it did just fine with nothing else in there.

  Answered by Kris 8 years ago

  • Verified Purchase
  • 

  Helpful (1)Unhelpful (0)

  Report

  Sorry, there was a problem. Please try again later.

• No need to moisten just blend and itcwill shred

  Answered by Ashesmom 8 years ago

  • Verified Purchase
  • 

  Helpful (1)Unhelpful (0)

  Report

  Sorry, there was a problem. Please try again later.

• When you add water to products you end up with more of a puree than a shredded product with a blender. You need a food processor for shredding.

  Answered by SassyTeacher 7 years ago

  • Verified Purchase

  Helpful (0)Unhelpful (0)

  Report

  Sorry, there was a problem. Please try again later.

• Hello, This would be your personal preference. You certainly are not required to cover it in water. We would suggest consulting a recipe. We hope this information helps. The Customer Support Team

  Answered by Ninja Community Support 8 years ago

  Helpful (0)Unhelpful (0)

  Report

  Sorry, there was a problem. Please try again later.