“How does the fan convection cooking feature improve the cooking process?”

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• The fan convection cooking feature in the Whirlpool 27" Smart Built-In Electric Combination Wall Oven with Air Fry improves the cooking process by distributing hot air more evenly throughout the oven cavity. This allows for faster and more consistent cooking, especially when baking on multiple racks at once. The fan circulates the hot air, ensuring that all areas of the food are exposed to the same temperature, resulting in evenly cooked dishes.

  This answer was generated by AI based on customer and product data.