Customer Ratings & Reviews

I love this double oven!!! It saves so much time and all my food is done at one time!

I love this oven as I am able two cook 2 dishes at two different temps at one time!

So far I love this range. I am still learning how to use it. The controls for the oven are a little confusing. It heats up faster than my older Kenmore both the range top and oven. I have tried several different things in the oven and range and have loved the way they have turned out. I am looking forward to Thanksgiving to see how a turkey comes out. I love the look of this range

I like how fast the burners heat up and the flat surface.

We bought this for only $950 via open box and couldn't be much happier. Convection technology is a must for anything you want crispy. Looks are sharp. Great deal and great product

My wife loves the double oven. She baked a lot more.

Very pleased for wait I paid for. Quick heat is wonderful

Controls are easy to use. Did set the clock for 24Hr. time, was very easy to do. Quick Boil is fast, And she loves this Range

This is a great oven. I bought it for my wife and she loves it.

I have only had for about a month, but so far so good.

I love the stove I bought the best stove I have ever owed

Very pretty and so far easy to use to cook. Haven't had a lot of opportunity to cook in it yet.

Ordered over a month ago and still have not received merchandise.

Just recently purchased this range for our kitchen. We're amazed at all of the benefits and features that this oven has, from the double oven (top being convection), excellent quality glass top with additional warming burner to keep food items warm/hot without burning, being able to cook multiple items at different temperatures. You can roast a turkey in the top oven and bake a cake in the bottom. Preheat feature warms the oven up to temperature in less that 4 minutes and its ready to bake! Another thing we love about this oven, is that it's the first oven we've had that didn't heat the kitchen up by using it because of the loss of heat out of previous ovens. This oven keeps the heat on the inside and very little heat is emitted from the oven while in use! I would without a doubt recommend this range to anyone! Beautiful design and really adds a lot of value and beauty to a kitchen.

Love, love, love ths oven. The versatility in cook settings (bake, convection, broil) and the variable cooktop pot heat zones was unexpected but much appreciated. The keep warm settings for both ovens as well as the cooktop function exceptionally well. The ability to put a hot pot in an empty, unheated oven resulting in the oven keeping the pot warm for some time without having to press the keep warm setting is a bonus. The depressed rack for large pots has fit all my large pots to date. The lower oven may be a concern for people with small children as they can easily crawl in, so a locking feature unassociated with the cleaning setting would be recommended (it may already have one but I didn't see one). Otherwise, this oven is a dream come true!

The only issue we have had with this stove is the corner of the top oven is sharp and has ripped several pairs of our pants as we walk by it. Ended up having to place a cover over it to prevent the loss of more favorite pants. Other than that, the stove top is quick to heat, love the amount of burners is great and the double ovens is fantastic. I love the size of the two ovens being larger instead of a smaller one up top. The control panel has been a learning curve...first time I used the oven I set the timer to cook tater tots for 12 hours :0 Finally have gotten used to it..bu that's just user error, not a problem with the stove itself.

I have been wanting this range since before Thanksgiving and finally got it and absolutely love it! Able to bake using both ovens at different required temperatures! LOVE IT LOVE IT!!!

At first, the temperature didn't read right when I was cooking pizza. After a few more times cooking, the temperature was dead on with the oven thermometer. Had it for only a month.

Love, love love! I have baked a few times and the convection convert feature is awesome. Only had it a couple of week, but so far everything is great.

We had a conventional oven for years and even though we didn't really have any issues with it, I wanted the convenience of a dual oven. After reading all the great reviews, this oven looked promising and I was so excited to get it delivered! Unfortunately, the excitement would soon turn to anger and frustration. From the moment I cooked my first item in this oven, it was a disaster. Burning on the bottom of foods while being raw on the top (especially biscuits, croissants, etc.) was my biggest issue. We finally called a representative, and after she talked us through a few tests, we got a Frigidaire service man to come look at it. He told us that the oven "takes some getting used to" and we have to "play around with the temperatures". I have tried everything from changing racks to turning down/up the temperature, to changing positions mid way through cooking and none of my food endeavors have turned out right. If you try to cook with the bottom and the top on different temperatures, you are sure to burn whatever is in the bottom. I have been so disappointed and frustrated with this oven and would give anything to have my old conventional oven back. I can't imagine that I will ever "get used to" this terrible oven. Now instead of enjoying cooking, I actually dread it and find myself anxiously hovering over the oven, constantly worrying that my food is going to burn (which it usually does anyway). I would not buy this oven ever again.