
Prepare large family meals with this 48-inch Viking 7 Series dual-fuel range. The VariSimmer setting maintains constant low heat for cooking items slowly, and the burners provide up to 23,000 BTUs for rapid boiling. This Viking 7 Series dual-fuel range features a SureSpark ignition system for enhanced safety when cooking, while the TruGlide full extension racks in both ovens ensure secure and seamless retrieval of bakeware.
Q: What is the manufacturer's warranty coverage for this range, including labor and parts?
A: The manufacturer provides a two-year full warranty for all component parts of the range, including labor and parts. Any surface burner, oven burner, or element that fails due to defective materials or workmanship during the third through fifth year from the purchase date will be repaired or replaced free of charge for the part itself, but the owner is responsible for all other costs, including labor.
Q: What is the total capacity of the two ovens in this Viking Professional 7 Series dual-fuel range?
A: The total capacity of the two ovens in this Viking Professional 7 Series dual-fuel range is 7.3 cubic feet. The first oven has a capacity of 4.7 cubic feet, while the second oven has a capacity of 2.6 cubic feet.
A: The Viking 48"W 7-Series Dual Fuel Range offers various oven cooking modes to enhance cooking versatility. These modes include: - **Bake (Natural Airflow Bake)**: Suitable for baking, roasting, and casseroles. - **Convection Bake**: Ideal for baking and roasting foods simultaneously with minimal taste transfer. - **Broil (Infrared Broil)**: Perfect for broiling dark meats at 1" thickness or less for rare or medium doneness. - **Convection Broil (Infrared Convection Broil)**: Designed for broiling thick cuts of meat. - **TruConvec™**: A bake setting for multi-rack baking of breads, cakes, and cookies. - **Convection Roast**: Suitable for roasting whole turkeys, chickens, and hams. - **Hi Broil**: Used for broiling dark meats at 1" thickness or less for rare or medium doneness. These modes provide even heat distribution, reduced cooking times, and enhanced flavor retention, making this range highly versatile for various cooking tasks.
Q: Does this range have app-controlled features, or how do I control its settings?
A: This Viking range does not have app-controlled features. The range settings are controlled by the knobs on the front panel. The knobs have a "hard on/off" function and a "fade on/off" function. The knobs also have a "ring preheat" function that pulses until the desired temperature is reached.
A: The cooktop surface of this Viking range is made of a one-piece tooled and porcelainized material. This material is beneficial because it contains spills for easy cleaning and provides even heating.
Q: Where is the broiler located in this range, and how does it contribute to efficient cooking?
A: The broiler in this Viking range is located at the top of the oven cavity. It contributes to efficient cooking by using heat rays to cook food, which helps to sear the outside of the food while retaining juices and natural flavor inside. Additionally, the convection broiling feature uses a motorized fan to circulate air, which reduces smoke and peak temperatures, making it ideal for broiling thick cuts of meat.
Q: How many oven racks does each oven have, and how many positions can they be adjusted to?
A: The left-hand oven has two standard tilt-proof racks, while the right-hand oven has three full extension glide racks. All ovens have six rack positions.
Q: What is the power source for this range, and does it require a separate electric cord?
A: The power source for this range is dual fuel, which means it uses both gas and electricity. The electric cord is sold separately and is not included with the range.

Prepare large family meals with this 48-inch Viking 7 Series dual-fuel range. The VariSimmer setting maintains constant low heat for cooking items slowly, and the burners provide up to 23,000 BTUs for rapid boiling. This Viking 7 Series dual-fuel range features a SureSpark ignition system for enhanced safety when cooking, while the TruGlide full extension racks in both ovens ensure secure and seamless retrieval of bakeware.

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Experience the difference* of Air Cooking Technology with this 30-inch gas range. Get crispy fast with No Preheat Air Fry, and bake evenly on multiple racks with the dynamic air flow of Air Baking. Make feel-good meals with a variety of cooking modes, and bring a whole new world of cooking capabilties with the 12,000 BTU Griddle Zone *Compared to Thermal Bake

Simplify cooking and cleaning with the Thermador Pro Harmony 48-inch standard-depth dual-fuel range with a color Thin-Film Transistor interface. Featuring a built-in griddle with even heating across the entire surface, it is perfect for cooking up eggs, bacon and a host of other foods. The Patented Star Burner is 56% longer than a round burner of the same size, enabling a superior flame spread for even heating and features a QuickClean Base designed for easy cleaning. The range is equipped with 2 Extralow Simmer burners that provide precise simmering capabilities. This range has a two-hour self-cleaning mode to reduce cleanup time. WiFi smart appliance capabilities include remote preheating and monitoring via Home Connect app.
| Pros for Viking - 48"W 7-Series Dual Fuel Self-Clean Range-6 Burners + Griddle - LP - Damascus Gray | |||
|---|---|---|---|
| There were no pros for this product— | Cooking | There were no pros for this product— | There were no pros for this product— |
| Cons for Viking - 48"W 7-Series Dual Fuel Self-Clean Range-6 Burners + Griddle - LP - Damascus Gray | |||
| There were no cons for this product— | Reliability | There were no cons for this product— | There were no cons for this product— |
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