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The characteristics of this rice cooker are based on preserving the unique taste and health benefits of rice and mixed grains, featuring a design that shapes natural materials and grains. The rice cooker is designed with a motif of pebbles, creating a natural atmosphere wherever it is placed. This rice cooker minimizes the assembly process and is made from recyclable materials. One notable improvement is its energy efficiency, being a Grade 1 energy consumption product with an enhanced power-saving function through the 'keep warm setting.' Unlike conventional rice cookers that immediately switch to the keep-warm mode after cooking, this rice cooker allows users to manually choose whether to activate the keep-warm function, reducing unnecessary energy consumption. Available in 6-cup and 10-cup sizes, the rice cooker offers a quick menu that can cook white rice in just 11 minutes, along with features such as frozen storage for white rice and mixed grains, and inner pot soaking. It comes with a user-friendly interface with five buttons for commonly used functions, as well as convenient features like power-saving mode, automatic cleaning, and residual time display. Moreover, selecting the menu based on the type of rice and grains to be cooked activates a dedicated algorithm that automatically adjusts to high or low pressure settings, ensuring a perfect taste for each menu.
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The characteristics of this rice cooker are based on preserving the unique taste and health benefits of rice and mixed grains, featuring a design that shapes natural materials and grains. The rice cooker is designed with a motif of pebbles, creating a natural atmosphere wherever it is placed. This rice cooker minimizes the assembly process and is made from recyclable materials. One notable improvement is its energy efficiency, being a Grade 1 energy consumption product with an enhanced power-saving function through the 'keep warm setting.' Unlike conventional rice cookers that immediately switch to the keep-warm mode after cooking, this rice cooker allows users to manually choose whether to activate the keep-warm function, reducing unnecessary energy consumption. Available in 6-cup and 10-cup sizes, the rice cooker offers a quick menu that can cook white rice in just 11 minutes, along with features such as frozen storage for white rice and mixed grains, and inner pot soaking. It comes with a user-friendly interface with five buttons for commonly used functions, as well as convenient features like power-saving mode, automatic cleaning, and residual time display. Moreover, selecting the menu based on the type of rice and grains to be cooked activates a dedicated algorithm that automatically adjusts to high or low pressure settings, ensuring a perfect taste for each menu.

Uncover the Pleasure of Effortless Cooking with CUCKOO's CR-0375FG 3-Cup Micom Rice Cooker! As an industry leader and trusted Korean brand, CUCKOO aims to provide top-tier quality kitchenware and home products. Rediscover the convenience of cooking with our 3-Cup Micom Rice Cooker! Key Features: Multi-Functional Cooking: With 10 cooking options to choose from including white rice, brown rice, quinoa and oatmeal, cooking is convenient with this multi-functional device. 6-Cup Cooked Capacity: Ideal for small family gatherings and entertaining guests, this rice cooker offers the perfect serving size with a 6-cup (cooked) capacity. Smart Automated Technology: Experience the convenience of a reheat function, perfect for warming up leftovers, as well as preset timer capabilities that allow you to prepare ingredients in advance. Complete Customization: Tailor the texture and flavor of your rice by adjusting the cooking temperature and soaking time. Hassle-Free Cleaning: Cleaning is made easy with the removable nonstick inner pot, detachable inner lid, and auto-clean mode. Experience cooking made easy with CUCKOO's CR-0375FG 3-Cup Micom Rice Cooker!

Induction heating envelops the inner pot entirely for a faster and more efficient cooking process, ultimately yielding more delectable outcomes, while dual pressure cooking allows for deliciously sticky glutinous rice with high pressure and unbelievably fluffy rice without pressure, and the full stainless inner pot ensures safe and hygienic use.

You can achieve different desired results with pressure cooking and non-pressure cooking methods: 1.Pressure Cooking: Using high pressure will yield deliciously made sticky rice. The pressure cooking process helps to break down the starches in the rice, resulting in a stickier and more cohesive texture. This is ideal for dishes like sushi, rice cakes, or certain Asian rice dishes. 2.Non-Pressure Cooking: Opting for non-pressure cooking will result in unbelievably fluffy rice. Without the pressure, the rice grains remain separate and light, creating a fluffy texture. This type of rice is perfect for pairing with curries, stir-fries, and other dishes where a light and airy rice is preferred. So, choose the cooking method based on the specific texture you want to achieve for your dish!