Frigidaire - Professional 30" Built-In Double Wall oven with Total Convection and Stone-Baked Pizza Mode - Stainless Steel
Model: PCWD3085AF
SKU: 6677014
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Specifications
- Color FinishStainless steelProduct Height50 3/4 inchesProduct Width29 7/8 inchesProduct Depth25 1/6 inchesDepth Without Handle25 1/6 inchesDepth With Handle27 3/5 inches
- Key Specs
- Color Finish: Stainless steel
- Product Height: 50 3/4 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 29 7/8 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 25 1/6 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Depth Without Handle: 25 1/6 inches (Measurement from the back of the product to its front (with door closed), not including handle.)
- Depth With Handle: 27 3/5 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
- Oven 1 Convection: true (A fan and exhaust system that circulate air to heat the entire oven interior consistently for baking and roasting.)
- Oven 2 Convection: true (A fan and exhaust system that circulate air to heat the entire oven interior consistently for baking and roasting.)
- General
- Brand: Frigidaire
- Model Number: PCWD3085AF
- Product Name: Professional 30" Built-In Double Wall oven with Total Convection and Stone-Baked Pizza Mode
- Color: Stainless Steel
- Color Finish: Stainless steel
- Vendor Collection: Frigidaire Professional (Part of a line of different product types, like kitchen appliances.)
- Dimensions
- Product Height: 50 3/4 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 29 7/8 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 25 1/6 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Standardized Width: 30 inches (An approximated measurement (exact width may differ slightly) determined by the manufacturer in accordance with industry standards. Standardized sizes are intended to assist consumers when purchasing appliances and planning for installation.)
- Depth Without Handle: 25 1/6 inches (Measurement from the back of the product to its front (with door closed), not including handle.)
- Depth With Handle: 27 3/5 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
- Depth With Door 90 Degrees Open: 48 1/5 inches (Measurement from the back of the product to its front, with the door open at a 90-degree angle.)
- Product Weight: 285 pounds (The out of box weight of the item.)
- Cut-Out Dimensions
- Cut-Out Height: 48 7/8 inches (Minimum required height of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
- Cut-Out Width: 29 inches (Minimum required width of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
- Cut-Out Depth: 23 1/2 inches (Minimum required depth of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
- Capacity
- Oven 1 Capacity: 5.3 cubic feet
- Oven 2 Capacity: 5.3 cubic feet
- Features
- Oven Type: Double wall oven
- Oven Power Source: Electric
- Fingerprint Resistant: true
- Auto Shut-Off: false (Feature automatically turns off the product.)
- Control Type: Touchscreen
- Clock Display: true
- Lock Type: Control panel lock
- Oven Light: true
- Wireless Connectivity: Wi-Fi (The manner in which a device sends data to another device over a short distance without the use of wires or cables.)
- Design
- Display Type: LCD
- Functions
- Sabbath Mode: true (This mode complies with the rules of Halakha and allows Shabbat-observant people to use the appliance on the Shabbat and other Jewish holidays.)
- Delay Clean Option: true
- Hidden Bake Element: true (This feature provides more space within the cooking cavity and allows for cleaning without navigating around an exposed heating element.)
- Keep Warm Setting: true
- Variable Broil: true (This feature allows you to change the temperature of the broil function, which provides more versatility and control when preparing your favorite foods.)
- Timer: true
- Time Bake: true (Allows you to program the appliance to run at a pre-determined time and automatically turn off when baking time is finished. Plan for mealtime or entertaining by setting your oven to start baking at a convenient time and reduce the worry of overcooking your food with the automatic shut off feature.)
- Rapid Preheat: true
- Dehydration Settings: true (This function sets the oven at a low temperature, typically under 200 degrees Fahrenheit, for an extended period of time. During this time, warm air circulates throughout the oven to draw moisture out of foods.)
- Oven 1
- Oven 1 Location: Upper
- Oven 1 Interior Height: 18 1/8 inches
- Oven 1 Interior Width: 25 1/5 inches
- Oven 1 Interior Depth: 19 7/8 inches
- Oven 1 Convection: true (A fan and exhaust system that circulate air to heat the entire oven interior consistently for baking and roasting.)
- Oven 1 Convection Type: Convection (Convection adds a fan system to the two heating elements for continuous air motion and efficient cooking. True convection adds a third heating element to the fan system, for even more uniform heating.)
- Oven 1 Window: true
- Oven 1 Cleaning Method: Self-Steam Cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
- Number of Oven 1 Rack Positions: 6
- Oven 2
- Oven 2 Location: Lower
- Oven 2 Interior Height: 18 1/8 inches
- Oven 2 Interior Width: 25 1/5 inches
- Oven 2 Interior Depth: 19 7/8 inches
- Oven 2 Convection: true (A fan and exhaust system that circulate air to heat the entire oven interior consistently for baking and roasting.)
- Oven 2 Convection Type: Convection (Convection adds a fan system to the two heating elements for continuous air motion and efficient cooking. True convection adds a third heating element to the fan system, for even more uniform heating.)
- Oven 2 Cleaning Method: Self-Steam Cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
- Number of Oven 2 Rack Positions: 2
- Electrical
- Amperage: 40 amperes (Strength of electrical current.)
- Voltage: 240 volts (Amount of power needed to support an electrical current.)
- Certifications Listings & Approvals
- ADA Compliant: false (Meets standards set by the Disabilities Act (ADA) Standards for Accessible Design)
- Chemical Disclosures: This product may or may not contain FPAS, for more information about chemicals in this product, visit: https://www.frigidaire.com/en/ab1200 (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
- Warranty
- Warranty - Parts: 1 year limited
- Warranty - Labor: 1 year limited
- Other
- UPC: 810143401424
The Frigidaire Professional 30" Built-In Double Wall oven with Total Convection and Stone-Baked Pizza Mode reaches 750°F+ for restaurant-quality pizzas in as little as two minutes, and now includes specialized modes for calzones, gluten-free, and cauliflower crusts. In addition to Stone-Baked Pizza, the oven offers over 20 ways to cook, including No Preheat, Air Fry, Slow Cook, Steam Bake, Steam Roast, Air Sous Vide, Convection Roast, and Bread Proof. A built-in temperature probe, premium touch screen controls, and Smudge-Proof® Stainless Steel finish make every detail feel professional, while connected capabilities let you control your oven from the Frigidaire App.
- Stone-Baked Pizza Mode: Engineered to reach 750°F+, providing the high heat required to bake authentic pizzas, calzones, and gluten-free or cauliflower crusts — in as little as 2 minutes¹ — right in your oven. Stone-Baked Pizza Mode is available exclusively in the top oven, while keeping the bottom oven free for everyday baking and roasting.
- Pizza Shield, Stone and Peel Included: Start cooking fresh pizzas immediately, the Stone-Baked Pizza Shield, 15" x 15" Stone and Peel are included.
- 20+ Ways to Cook with Total Convection: Enjoy over 20+ ways to cook, like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Convection Roast, Steam Roast, Air Sous Vide, Bread Proof, Dehydrate and now Stone-Baked Pizza!
- No Preheat: Eliminates time wasted waiting for your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time.
- Air Fry: Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.
- Slow Cook: Foods cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.
- Temperature Probe: The Temperature Probe monitors and alerts when the desired finished cooking temperature has been reached.
- Stay Connected with the Frigidaire App: Download the Frigidaire App to your smartphone to connect and to program your oven for remote cooking.
- Steam Bake: With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
- Frigidaire® Fit Promise: We promise that your new 30" Frigidaire® double wall oven will fit your existing cabinet cutout of the same width and configuration, or we will reimburse you up to $300 for cabinet modification costs.
- Steam and Self-Cleaning Options: Enjoy more cleaning flexibility. Select Steam Clean for a quick, 30 minute clean or choose Self Clean, which is available in 2, 3 and 4-hour cycles.
- Air Sous Vide: Get the benefits of sous vide cooking, right in your oven. Air Sous Vide uses precisely controlled temperature and airflow to lock in flavor and moisture.
- Steam Roast: Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.
- Bread Proofing: Use the Bread Proof Mode to create the ideal warm, humid environment to help your dough rise perfectly every time.
- Dehydrate: Create homemade snacks with ease—the Dehydrate mode slowly removes moisture at a low temperature, perfect for making dried fruit, veggie chips, or jerky - right in your oven!
- Premium Touch Screen Control Panel: Features a responsive 4.3-inch, full color, capacitive touch digital control panel.
- Smudge-Proof® Stainless Steel: Resists fingerprints and cleans easily.
Whats Included
- Professional 30" Built-In Double Wall oven with Total Convection and Stone-Baked Pizza Mode
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Frigidaire - Professional 30" Built-In Double Wall oven with Total Convection and Stone-Baked Pizza Mode - Stainless Steel
The Frigidaire Professional 30" Built-In Double Wall oven with Total Convection and Stone-Baked Pizza Mode reaches 750°F+ for restaurant-quality pizzas in as little as two minutes, and now includes specialized modes for calzones, gluten-free, and cauliflower crusts. In addition to Stone-Baked Pizza, the oven offers over 20 ways to cook, including No Preheat, Air Fry, Slow Cook, Steam Bake, Steam Roast, Air Sous Vide, Convection Roast, and Bread Proof. A built-in temperature probe, premium touch screen controls, and Smudge-Proof® Stainless Steel finish make every detail feel professional, while connected capabilities let you control your oven from the Frigidaire App.
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Cook a meal for a whole family with this GE Profile Series 30" built-in convection double wall oven. Each oven provides 5 cu. ft. capacity with true European convection to prepare your large dishes in optimal conditions. Use a 7" touch display to simply program the oven with precision cooking modes that provide simple instructions, then automatically adjust the temperature and cook times to deliver perfect results.
| Pros for Frigidaire - Professional 30" Built-In Double Wall oven with Total Convection and Stone-Baked Pizza Mode - Stainless Steel | |||
|---|---|---|---|
| There were no pros for this product— | There were no pros for this product— | Overall Performance, Air Fry, Features, Looks | Air Fry, Overall Performance, Ease of use, Convection, Heating Speed |
| Cons for Frigidaire - Professional 30" Built-In Double Wall oven with Total Convection and Stone-Baked Pizza Mode - Stainless Steel | |||
| There were no cons for this product— | There were no cons for this product— | Oven Quality | There were no cons for this product— |
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