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Arabica beans from Ethiopia and Colombia deliver a light, delicate coffee experience.
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Arabica beans from Ethiopia and Colombia deliver a light, delicate coffee experience.

Carefully curated Arabica beans from Central and South America combine for an intense, roasted character.

With its high-quality blend of decaffeinated Arabica beans from Colombia and Brazil, Amaretti Decaffeinato displays the irresistible flavor or almond with a touch of vanilla, delightfully reminiscent of Amaretti biscuits

Brazilian and Colombian Arabicas and Asian Robusta give Leggero a well-balanced, light and velvety body with just a whisper of acidity and pleasant bitterness.