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With its high-quality blend of decaffeinated Arabica beans from Colombia and Brazil, Amaretti Decaffeinato displays the irresistible flavor or almond with a touch of vanilla, delightfully reminiscent of Amaretti biscuits
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With its high-quality blend of decaffeinated Arabica beans from Colombia and Brazil, Amaretti Decaffeinato displays the irresistible flavor or almond with a touch of vanilla, delightfully reminiscent of Amaretti biscuits

Intense and caramelly sweet, this coffee is at the heart of our handcrafted latte recipes. Fuller-bodied and bold, these coffees feature robust flavors and the characteristic essence of an intense roast.

A carefully crafted blend of Colombian and Ethiopian arabica coffees, Bianco Intenso is designed to be perfectly paired with milk. Its meticulous split-roasting reveals cereal and nutty notes as soon as you add the sweetness of milk.

With its masterful blend of strong-roasted Arabica and Robusta beans from Brazil and Uganda, Intenso displays a round, roasted profile with low acidity and delicious cocoa notes.
