
Prepare tasty meals with this Frigidaire FFEC3024LW built-in cooktop, which features Ready-Select controls for easy temperature adjustment and 4 burners that deliver 1200-2500W of power for speedy results. The ceramic-glass surface simplifies cleanup.
Q: cut out dimensions...this is a replacement
A: Hey JH! The cooktop FFEC3024LB will require a cutout space of 29-5/8 (minimum) or 29-7/8 (maximum) inches wide, 20-1/4 (minimum) or 20-1/2 (maximum) inches deep, and 5 inches high. We hope this information is helpful to your shopping experience. –Thanks!-
Q: Does this work great with cast iron pots and pans?
A: Hi SweetE. Cast Iron is a poor heat conductor however will retain heat very well. It cooks evenly once cooking temperature is reached. We do want to express to use caution while cooking with cast iron on a ceramic glass cooktop. If dropped, cast iron can damage the cooktop due to the weight. Sliding cast iron across the cooktop could scratch the surface. We hope this information is helpful. ~ Anna
Q: Difference between electric and induction cooktop
A: A regular electric oven uses a large coiled resistor as a heating element. A large electric current is passed through this element which generates heat, similar to the tungsten filament of an incandescent light bulb. An induction stove doesn't actually generate heat itself, but rather induces it the pot or pan. It does this using a rapidly oscillating magnetic field. This field induces an electric current in a ferromagnetic pan which generates heat, thus heating the food. Induction stoves are faster, safer, and more energy efficient than traditional electric stoves. It requires significantly less electricity to create the magnetic field than it does to drive enough current through a resistor to make it heat up. They are safer because they don't actually generate heat themselves. After taking a pot off the "burner" (glass surface) it quickly begins to cool. With regards to differences in the cooking process, there's not much. You just need to be aware that it heats up much more quickly and cools down much more quickly than a traditional electric stove. It does affect your choice of pans however. All aluminum pans will not work, nor will some lower quality stainless steel ones. If a magnet sticks to the pan then it will work just fine. The pan must also have a flat bottom to make full contact with the surface.
Q: What are the dimensions of this stovetop?
A: undefined
A: Hi Monchi. The requirements are: Connected Load @ 240V: 7.4 / 5.6, Amps @ 240 Volts: 30.8 / 26.9, Voltage Rating: 240V / 208V 60Hz. If needed, our team can be reached by calling 1-888-203-1389 Mon - Fri, 8am - 8pm (EST) Sat, 9am - 6pm (EST) Kindly, Anna
Q: What is the outer dimension?
A: Hey there Fancy! In researching, I was able to see that the dimensions are located as follows: 30-3/4" W x 21-3/8" D x 3" H. I certainly hope this information was helpful to you. –Ciara
A: Hey there, Alex. The Voltage Rating for this model is 240V / 208V 60Hz. For further assistance feel free to reach out to your local Best Buy retailer. Hope this helps! -Alexis
Q: What is the cut out size or the counter?
A: Hi, Kongdingy. The cutout dimensions are: Width (Min.) 29-5/8" - Width (Max.) 29-7/8" x Depth (Min.) 20-1/4" - Depth (Max.) 20-1/2" x Height 5" . ~ Brandi