1-4 of 4 Answers
Per waffle you need about a full table spoon and little more if I want it fluffy
Sorry, there was a problem. Please try again later.I had bought a 4oz Ice Cream Scooper for making my Jumbo Muffins. But ending up using them when scooping out the mix for these waffles. It tends to be a scoop and a half of that, which I would approximate 6oz to 7oz of mix/batter each waffle. The spill over tends to be moderate when I've done this. Like it might come out one side more than the other. But overall, very little. Without using an ice-cream scooper, you could just use a ladle and adjust from there. Or, if you really want granular precision..you could add all your ingredients in a kitchen scale; then modify and adjust as you add it into the waffle maker to figure out the exact weight (ounces or grams) per waffle. For me, that's too much thinking in the morning lol. But hey that's an option ;)
Sorry, there was a problem. Please try again later.I would estimate close to a cup per waffle
Sorry, there was a problem. Please try again later.Hello, thank you for reaching out. Pour or ladle 3/4 to 1 cup of batter onto the bottom cooking plate. Add just enough batter to fill lower grid so that the peak area is covered. If necessary, use a spatula to spread the batter in to the corners of the plate. Try not to overfill, batter will expand when cooked. Let us know if you have any questions, [email protected]. Thank you, bella Customer Service
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