“Does anyone have a recipe book for this particular model? There are many settings/options. The airfry setting dried out my sweet potatoes so had to use roast for a new batch. Would love suggestions. Thx”
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I personally have not cooked sweet potatoes yet in this fryer. But I would assume its very similar to air frying russet potatoes. This may help, but I prepare my baked potatoes as follows: 1. clean and dry your sweet potatoes (russet potatoes) 2. with a fork, poke several parts of the potatoes 3. Lightly brush olive oil all over the potato surface. *Lightly* no drips. 4. Lightly sprinkle sea salt and a light dash of pepper ( I think for sweet potatoes you don't want pepper) 5. Set your air fryer at 400 degrees, put in the potatoes for 20 minutes. When the timer finishes, carefully turn the potatoes and give it another 20 minutes at 400. **Depending on the thickness and size of your potatoes, if they are on the bigger, thicker side, add about 5 minutes to each side. My russet potatoes come out delicious, crisp skin, but smooth texture inside. Hopefully the sweet potatoes come out nicely too. Let us know if you try it, good luck.
Sorry, there was a problem. Please try again later.I purchased a magnetic air fryer guide on amazon that lists the temperature and time for just about anything that you want to cook. I'v also found a lot of great air fryer recipes on Pinterest.
Sorry, there was a problem. Please try again later.Not every setting works O.O.B. (Out of the Box). Try adjusting temperature and/or cooking time. Also, mine came with a booklet of suggested cooking times and temperatures and different vegetables should be cooked for different times: potatoes different from corn, which is different from carrots, etc.
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