“Can you explain the True European Convection system and how it enhances cooking performance compared to traditional convection?”
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The True European Convection system in Café's 30" Built-in Single Electric Convection Pro Steam Wall Oven utilizes a third heating element and fan to circulate hot air evenly, ensuring consistent cooking and exceptional results. Compared to traditional convection, this advanced system delivers superior heat distribution, leading to faster cooking times and more evenly browned dishes.
This answer was generated by AI based on customer and product data.