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Hi Ronda - Thanks for considering GE! Flat Bottom pans are essential for good cooking performance since the bottom of the pan needs to touch the glass for the best heat transfer. Stainless steel and heavy-weight aluminum are highly recommended. We suggest viewing the following link for more details- RANGE - COOKWARE USED ON A RADIANT SMOOTH GLASS COOKTOP: https://products.geappliances.com/appliance/gea-support-search-content?contentId=16259 - Also, keeping the range looking new is easy if you watch this quick use and care video. From selecting the best cleaners, proper maintenance practices, to identifying the proper cookware this video will show you all you need to know about enjoying the range. Play Video: https://www.youtube.com/embed/H4FKm7GUS7w?rel=0 - If you have any additional questions, do not hesitate to ask, we are also happy to help at GEAppliances.com! Sue
Sorry, there was a problem. Please try again later.Yes, smooth top stoves require smooth bottom pans to use. No cast iron. You don't want to scratch the burners.
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