“Does anyone know the PSI levels for this?”

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• Electrical pressure cookers of all brands are designed for 13.8 psi.

  Answered by Beaglex 5 years ago

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• My guess it is around 5 psi. I cannot recommend this for a pressure cooker. Black Beans, potatoes and canning are not recommend. Not enough pressure.

  Answered by IowaDan 4 years ago

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