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Yes, we ground brisket for burgers. Worked great
Sorry, there was a problem. Please try again later.Yes, but you will need to partially freeze and cut the meat in smaller strips. Partially frozen meat is stiffer and easier to feed into the grinder. It also helps when cutting it into appropriate size to fit the grinder.
Sorry, there was a problem. Please try again later.I used this to grind cubed beef into hamburger. I felt it was easy. Cleaning the pieces was a tad more work but worth the trouble. Just soak before cleaning.
Sorry, there was a problem. Please try again later.Yes. There are a few grinding/cutting wheels which affords a choice for finer to coarser burgers.
Sorry, there was a problem. Please try again later.Hi Dreamer, The Food Grinder Attachment will grind meat to the correct consistency for ground chuck.
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