Presidents’ Day SaleEnds February 16. Limited quantities. No rainchecks.Shop now

Main Content

“I recently asked why my baked fries were limp after baking at 400 degrees (as directed) for 30 min but I left out the information that my previous oven had made them crisp and wanted to know why this oven wouldn't do the same?”

Asked by Linda 
Answer This Question

1-1 of 1 Answer