“LG Model LSWD307ST. Why is there a mode for center and full broil and when would one be used over the other?”

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• One for broiling toast and the other for fast cooking meat.

  Answered by LG4LambLamb 3 years ago

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• Baking is best used on liquid and semi solid foods such as casseroles, cakes, bread or where you want to cook meats over a period of time such as a turkey. Broiling works best for thin cuts of meat, fish, or seafood, as well as tender vegetable strips. Many find it beneficial to do a combination of both. Lets say that your chicken wings are fully cooked, but you would like the outside to be cooked more so that it is crispy. Change the settings from bake to broil and select your time until you get the results that you desire. ^Jennifer

  Answered by LG Digital Customer Care 3 years ago

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