“Every recipe I find says cook on "high" for 5 minutes...there is no manual setting on this. Does anyone know which setting would be equivalent to high? or where I can find this information? Manual is definitely worthless!”
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I use the Bean setting for High.
Sorry, there was a problem. Please try again later.Had/have the exact same issue! Instead of trying to figure out what setting is high, I looked up how you would cook each one of the preset foods to reverse associate the temperature with the preset. I found most instructions for cooking brown rice say to use the high settings, so we use the brown rice preset when cooking chicken, etc
Sorry, there was a problem. Please try again later.I would use the "Saute" or "Sear" option, which is usually associated with highest heat setting on a stove.
Sorry, there was a problem. Please try again later.Push the "Manual" button. That will set it on High heat and 30 minutes. Then hold down the Plus (+) or Minus (-) button to change the timer to more or less than 30 minutes. Works like a charm. When it shows the minutes you want, push the "Start" button.
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