Why do they recommend not using olive oil? null

Olive oil tends to smoke at higher temperatures. I've used it whenever I'm cooking and haven't had any issues because it cooks your food quickly. However, anything requiring more than 30 minutes, you might see some smoke when using olive oil.

“Why do they recommend not using olive oil?”

Asked by Bete 4 years ago

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Olive oil tends to smoke at higher temperatures. I've used it whenever I'm cooking and haven't had any issues because it cooks your food quickly. However, anything requiring more than 30 minutes, you might see some smoke when using olive oil.
Answered by AwesomeDude 4 years ago
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