“When using the air crisp function after pressure cooking a meat, do you use liquid? Also, what do you use when doing air crisp for frozen fries? Just purchased my Ninja Foodi, so far I think I'm gonna love it once I learn more about using it Thank you”
Answer This Question
1-1 of 1 Answer
Hello Ann1150, When using the Ninja - Foodi™ with Tendercrisp™ 6.5 Quart Multi-Cooker to air crisp after pressure cooking, you do not need to add any liquid. You just need to remove the pressure lid, after you safely release the steam, and then lower the crisping lid. When cooking frozen fries, you do not need to add anything to them. We hope this information helps. The Customer Support Team
Sorry, there was a problem. Please try again later.