“When convection cooking, is the microwaving turned off? I have read that some units do not turn off the microwave when using the convection oven and food is overcooked. Thanks.”
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Always read the owner's manual for instructions to use convection cooking. My brother made two turkeys one Thanksgiving. One in the oven, the other in the convection oven. The one in the Convection oven took less time than the traditional oven. Always use the thermometer when cooking.
Sorry, there was a problem. Please try again later.Great question, nykitkat! The Convection Bake/Roast mode uses dry heat to cook and brown food. A high speed fan circulates hot air inside the oven to heat food quickly and evenly. ^Jecca
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