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Great question, Pluto! I actually have this link (https://bit.ly/3f0WdzZ) to a great article that can help with this. It has everything you need to know about safely canning on your cooktop. As far as which cooktop material is best for you, you'll need to consider the type of cookware you'll be using. But not to worry, I have this helpful link (https://bit.ly/3i4n4ge) that has details on what cookware works best with what cooktops. ^Jecca
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