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“Why did Whirlpool only installed an upper coil in the oven and not a bottom one like older ovens? Does does food cook or bake properly with just an upper coil? What if I am cooking like a pizza or something I want crispy on bottom?”

This question is for: Whirlpool - 5.3 Cu. Ft. Self-Cleaning Freestanding Electric Range - Stainless steel
Asked by Hula 
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