“What material is used for the filter?”
This question was generated by AI based on customer and product data.
1-1 of 1 Answer
The range hood uses stainless steel baffle filters for easy clean-up. However, charcoal filters are recommended to be replaced every 6 months or sooner, depending on cooking style and frequency. Charcoal filters are not reusable.
This answer was generated by AI based on customer and product data.