Customer Ratings & Reviews

First test Thanksgiving dinner . I was able to hold 20lb Turkey 10 lb Turkey breast 2 sides in casserole dishes in bottom oven. Top oven rolls a different temp. Everything cooked perfectly. Oven and timer settings were easy to use. Cooked potatoes gravy and meatballs and pasta on stove burners are a little different then my other stove settings will take some getting use to but nothing burned. The only thing I don't like is the color black on the sides of the oven assumed they were stainless steel.may reverse wear my stove and refrigerator are to hide the color.

My wife wanted a stove that didn’t take forever to preheat and was able to cook two things at once. This was the answer. This stove preheats so fast and saves us so much time with that and having two ovens. The other reason we chose this stove over other double oven convection stoves is because of the stainless steel top. Our last gas stove had a black top and showed everything and you had to wipe it down every day if you wanted it to look clean. With the stainless steel, you don’t have to do that. It doesn’t show the dust like the black does. I read some reviews before purchasing this about people saying how easily the top scratched when cleaning it and this upset them. Well I destroyed the top of our stove the first time cooking on it splattering olive oil everywhere while searing some meat. Olive oil is not easy to clean up as some might know and even though it took a lot of cleaning, it never once scratched anywhere. I’m not sure if these other people are using wire brushes or extremely abrasive cleaners and don’t know what the heck they are doing because this does not scratch easily unless you are using something on it you shouldn’t use on any surface you don’t want to scratch. Common sense isn’t always that common though.

This one replaced a very cheap stove so maybe that influences my perception. The quality is the first thing I noticed the knobs are metal and feel sturdy. It's nice to have two ovens, the convection works well. The only thing that we worried about was the grill like design goes all the way out to the edges. It looks great but we were concerned that being close to the sink might result in accidental burns. It does get hot but seems to stay within a temp that does not cause burns.

Bought this in Feb and was installed in April. Have been using it about a month. Although it is basically summer now and I usually do more grilling and much less baking this time of yr, I have been using it quite a bit. I've almost always had a gas stove but when we purchased this house, it came with a horrible electric cooktop in ceramic. So after four yrs I'm reacclimating to cooking with gas. We did the propane conversion by our local dealer...so technically I'm on LP. It kicks out tremendous heat. The burners vary in BTUs but both larger ones are hottttt. I find I'm often on low to medium and cooking away. The ovens rock. I've used both. 1. I love the blue interior. 2. The convection is new to me but it's not that much of a learning curve. The easy convection button will figure for you what you shld be set on once you input the standard Time and temp for a recipe. So once and done. I've figured that it tends to suggest 25 degrees lower but same length of time. I'm also just winging it and experimenting with time and temp. Have not run the self clean as we are only a month in. Can bake 3 racks of cookies at a time...I really like it and am so glad to be back in gas...esp for canning. Bought as part of a three piece KitchenAid promo and price was great. Delivery was within a week. LP conversion pieces come with it. Took my propane guys about an hour to connect, test, etc.

We looked at various double ovens and decided on gas over electric. Though we've cooked with electric for over 40 years, this gas double oven is great, It heats faster and is more controllable than the electric smooth top we just replaced. We chose KitchenAid because of the style of the top grates. It's also convection in the bottom oven and the bottom oven is huge. The spark ignition is super and helps save energy This was definitely the "Best Buy" for us and I think you'll like it to

Over all we really enjoy our new range. In the large oven I’ve cooked a 18 lb turkey that turned out wonderful. There is plenty of room for a larger turkey if needed. In the top oven I’ve baked cinnamon rolls that turned out great, then I tried Banana bread. The crust got a little dark, the bread was a little dry. Probably should do the thicker bread loaves in the large oven. The cook top seem good, because of the griddle it makes everything a little tight. The one thing we don’t like is the knobs for the cook top are easily turned on just by bumping into them. More then once we could smell gas in the kitchen, then found a knob slightly turned on.

The good: 1. Having two ovens that operate at two different temperatures is amazing, especially if you cook for many people at once. You can bake something in the bottom oven while frying something on the stove, and use the top oven to keep things warm, all at the same time. I would give it ten stars for this. 2. The self cleaning feature works. 3. It's a standard size, not crazy big. The bad: 1. Three of the five ignitors went out in the first year. They were replaced under warranty, and one of those is iffy; it takes a couple of clicks to light that one burner. That's a ding of one star on quality. 2. The door fronts can collect spills. We had a liquid bubble over before it could be turned off, and the liquid leaked into the space between the inner and outer glass on the top oven door. You can unscrew it all and clean it, but it was a hassle. 3. We live in an older neighborhood that is prone to losing electricity several times a year. One of the huge benefits to having a gas stove/oven is that it works even when the electricity is out, so you can still cook and stay warm. Except for this unit. It's apparently some type of safety feature that you can't the stove and stay alive in the cold.

The time for a new range meant much debate on whether to go truly high end (SubZero. Wolf, etc) or look for a suitable mid-range alternative. That we found with this Kitchen Aid double oven. The look and feel matches ovens at twice the price and thus far the quality does too. A great value for the money and the convenience of the double oven makes us look forward to the next large family gathering.

Pros: 1. It's pretty. Cons: 1. The stovetop is difficult to clean. You have to remove the grates which isn't a huge deal but they have to be placed back a specific way and you have to be very careful when setting them down or they will scratch the stainless steel. It is also impossible to keep the stainless steel around the burners clean. I haven't found anything that will remove the brown stains. 2. You can't use the front and back burners at the same time and keep the pot/pan centered over the burner. 3. The stovetop area is too small to use all of the burners at once. For holidays, I turn on all of the burners and jam as many pots/pans on top as possible but none of them are centered over a burner. 4. The grate on the upper oven rubs on the door when you slide it out. 5. The knobs are cheap and the paint has chipped off on one. 6. The timer only beeps once.

This is the best range in the universe. It is gorgeous, and bursting with wonderful features. The griddle/griddle burner, in addition to the four-burners (one great high BTU burner), is super convenient. The small top oven is a particular blessing, that we use far more often than the "regular-sized" oven below. We love having the warming options, as well as the convection and self-cleaning. This range is worth every single penny of the price. A great value.

Love the oven, cleaning is a bit difficult and time consuming. Timer isn't the easiest on convectional bake. Cooks well on burners and in each oven. Didn't provide excellent rating because of the difficulty to clean and already have marks from cooking on stove top burners but followed all the manuals cleaning guidelines. I have emailed Kitchenaid but no response yet.

After my (dreadful) second-hand stove finally died, I went to Best Buy to check out new models. I'd happened to walk down another aisle while waiting to get the specs on another stove when I found myself in the 'double-oven' area. Having only seen them in ads once or twice, it wasn't even on my 'radar'. But, by the time the salesman had returned with my specs, I informed him that I wanted this stove, instead. We couldn't be happier with our purchase, a sleek, elegant beast that exceeds every expectation, and looks fabulous in our kitchen. Having variable burners is still a wonderful surprise, and makes even boiling water a joy. As if the stove's features weren't enough, the blue lining was a lovely surprise- and matches our counters perfectly, as if it were designed for us. I can't say enough about the tremendous versatility of this stove, which has already streamlined my cooking in general. Cant' wait for the holidays!

This stove is fantastic. Having two ovens is a huge advantage! The stainless surface around the burners can be a bit difficult to keep clean (if a pot boils over).

This oven is fabulous and works like a dream. The efficient use of space having and upper and lower oven assures that you can cook 2 different temperatures at once. The upper is the one I use the majority of the time. You can cook just about everything in the upper oven, except for larger items. I heats and cooks very evenly both in the ovens and on the cook top. Very well laid out and easy to use, plus it looks fabulous.

I would recommend this stove any day. I love how it has the two ovens because instead of a really big one, the top one is small and won’t get the house to hot.

Sturdy and effective. The dial oven provides choices in cook times. I would definitely buy again.

Wife has been wanting a double oven for a while. Got this one at Best Buy as an open box display model at a fantastic price. The double oven is great! We've only used the bottom oven a couple of times. Most everything can be done in the smaller top oven and it only takes a few minutes to heat up. Coming from a LG gas stove and the quality on this one is much better. My only complaint so far is I used the griddle over the middle burner and it didn't get very hot. Next time I'll try it over the burners on the side.

Love my Kitchenaid oven! The quality is great. It is durable. The double oven and 5 burners. It heats very fast and very very hot. I was not used to how quick it heats and how hot it gets but I love it. It was pricey but worth it! Kitchenaid is a trusted brand in my book now.

I was concerned about this purchase because a lot of the reviews said that the top oven burned everything. It does NOT burn anything. In fact I love the smaller oven and am overall impressed with this appliance. The one thing I can recommend is that you buy a splatter screen. You see everything on the stainless steel.

I love the stove having two ovens is wonderful. My concern is I need to move the grades each time I’m cleaning the top of the stove. They will scratch the stainless very easily. I need something heat proof to put certain places so not to touch the stainless with the grades.