Koolmore - 30 in. 5-Pan Commercial Countertop Blast Chiller 30 lbs Rapid Chill / 26.5 lbs Rapid Freeze with ETL - Brushed Stainless-steel
About this product
KoolMore Commercial 5 Pan Countertop Blast Chiller Introducing the KoolMore Commercial Blast Chiller, a powerful and versatile addition to any commercial kitchen, designed to ensure the highest standards of food safety and quality. Engineered to rapidly chill cooked foods from 194°F to 37°F in just 90 minutes and quick-freeze items to 0°F in 240 minutes, this blast chiller prevents spoilage and retains essential nutrients by avoiding the critical temperature zones that can lead to bacterial growth. Built with durable 304-grade stainless steel interiors and a robust 1 HP compressor, it guarantees both durability and efficient performance. The unit's advanced digital temperature control and integrated food probe system ensure precise monitoring, while the automatic preservation mode maintains optimal food conditions post-cooling. With a generous 5-pan capacity, it's perfect for high-volume kitchens. Easy to maintain with a removable dust gauze and automatic defrost, this ETL-listed and HACCP-compliant chiller is the reliable choice for any professional kitchen, and it comes backed by a comprehensive 1-year manufacturer's warranty for added peace of mind. Key Features: Rapid Chilling Mode: This blast chiller is engineered to quickly reduce the temperature of cooked food from 194°F to 37°F, chilling 30.9 lbs. in just 90 minutes. This efficient process helps avoid the critical temperature range of 46°F to 154°F that can cause spoilage. Once cooled, food can be safely stored in the refrigerator at 37°F for up to five days. Quick-Freezing Mode: The quick-freezing mode rapidly reduces the temperature of food from 194°F to 0°F, freezing 26.5 lbs. in just 238 minutes. This process prevents the formation of ice crystals, minimizing juice and vitamin loss, and is suitable for both cooked and raw foods. Cooked foods can be stored at 0°F for up to 2 months, while raw foods can be stored for up to 12 months. Automatic Preservation Mode: The machine automatically transitions to a preservation program after completing the quick-cooling or quick-freezing process. This mode maintains the food’s center temperature, functioning as a regular refrigerator; however, it is not intended for long-term storage. Enhanced Food Probe System: Monitor food temperature with precision using the integrated probe. Easily switch between food and cabinet temperature displays with a single press, and safely remove the probe from frozen items by activating the heating function for effortless detachment. Powerful 1 HP Compressor: Equipped with a high-performance 1-horsepower compressor, the KoolMore Blast Chiller delivers efficient and consistent cooling power. This robust compressor is designed to handle the demands of a busy commercial kitchen, ensuring that your food is chilled or frozen quickly and uniformly, reducing the risk of bacterial growth. Durable Stainless-Steel Construction: Built to last, the blast chiller features a sturdy stainless-steel exterior and interior. The 304-grade stainless steel interior ensures a hygienic environment that resists corrosion, while the 201-grade stainless steel exterior provides an elegant and durable finish that withstands the daily rigors of a commercial kitchen. Precise Digital Temperature Control: The advanced digital control system allows for precise temperature management, reaching as low as -22°F. The system is designed for ease of use, enabling you to set and monitor the temperature with accuracy, ensuring that your food is stored in optimal conditions for maximum freshness and safety. Generous 5-Pan Capacity: This blast chiller can hold up to 5 full-size pans (Not Included), with a weight capacity of 11 lbs. per pan, providing a total of 55 lbs. of chilling or freezing space. Whether you're preparing for a large event or managing daily kitchen operations, the spacious interior accommodates high-volume needs. Compact, Efficient, and Quiet Operation: Designed to fit on a countertop, this blast chiller offers powerful performance without taking up valuable floor space. Despite its strong cooling capabilities, it operates at a noise level of just 70 dB, ensuring a quieter kitchen environment that allows staff to work comfortably. User-Friendly Maintenance: The blast chiller features an automatic defrost system and a removable dust gauze, making it easy to clean and maintain. These features help prolong the lifespan of the unit and ensure it operates at peak efficiency, minimizing downtime and service costs.
Features
Rapid Chilling Mode:
This blast chiller is engineered to quickly reduce the temperature of cooked food from 194°F to 37°F, chilling 30.9 lbs. in just 90 minutes. This efficient process helps avoid the critical temperature range of 46°F to 154°F that can cause spoilage. Once cooled, food can be safely stored in the refrigerator at 37°F for up to five days.
Quick-Freezing Mode:
The quick-freezing mode rapidly reduces the temperature of food from 194°F to 0°F, freezing 26.5 lbs. in just 238 minutes. This process prevents the formation of ice crystals, minimizing juice and vitamin loss, and is suitable for both cooked and raw foods. Cooked foods can be stored at 0°F for up to 2 months, while raw foods can be stored for up to 12 months.
Generous 5-Pan Capacity:
This blast chiller can hold up to 5 full-size pans (Not Included), with a weight capacity of 11 lbs. per pan, providing a total of 55 lbs. of chilling or freezing space. Whether you're preparing for a large event or managing daily kitchen operations, the spacious interior accommodates high-volume needs.
Durable Stainless-Steel Construction:
Built to last, the blast chiller features a sturdy stainless-steel exterior and interior. The 304-grade stainless steel interior ensures a clean environment that resists corrosion, while the 201-grade stainless steel exterior provides an elegant and durable finish that withstands the daily rigors of a commercial kitchen.
Precise Digital Temperature Control:
The advanced digital control system allows for precise temperature management, reaching as low as -22°F. The system is designed for ease of use, enabling you to set and monitor the temperature with accuracy, ensuring that your food is stored in optimal conditions for maximum freshness and safety.
Specifications
- Color FinishStainless steelProduct Height35.25 inchesProduct Width29.5 inchesHeight To Top Of Door Hinge35.25 inchesDepth Without Handle30.04 inchesDepth With Handle30.04 inches
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KoolMore Commercial 5 Pan Countertop Blast Chiller Introducing the KoolMore Commercial Blast Chiller, a powerful and versatile addition to any commercial kitchen, designed to ensure the highest standards of food safety and quality. Engineered to rapidly chill cooked foods from 194°F to 37°F in just 90 minutes and quick-freeze items to 0°F in 240 minutes, this blast chiller prevents spoilage and retains essential nutrients by avoiding the critical temperature zones that can lead to bacterial growth. Built with durable 304-grade stainless steel interiors and a robust 1 HP compressor, it guarantees both durability and efficient performance. The unit's advanced digital temperature control and integrated food probe system ensure precise monitoring, while the automatic preservation mode maintains optimal food conditions post-cooling. With a generous 5-pan capacity, it's perfect for high-volume kitchens. Easy to maintain with a removable dust gauze and automatic defrost, this ETL-listed and HACCP-compliant chiller is the reliable choice for any professional kitchen, and it comes backed by a comprehensive 1-year manufacturer's warranty for added peace of mind. Key Features: Rapid Chilling Mode: This blast chiller is engineered to quickly reduce the temperature of cooked food from 194°F to 37°F, chilling 30.9 lbs. in just 90 minutes. This efficient process helps avoid the critical temperature range of 46°F to 154°F that can cause spoilage. Once cooled, food can be safely stored in the refrigerator at 37°F for up to five days. Quick-Freezing Mode: The quick-freezing mode rapidly reduces the temperature of food from 194°F to 0°F, freezing 26.5 lbs. in just 238 minutes. This process prevents the formation of ice crystals, minimizing juice and vitamin loss, and is suitable for both cooked and raw foods. Cooked foods can be stored at 0°F for up to 2 months, while raw foods can be stored for up to 12 months. Automatic Preservation Mode: The machine automatically transitions to a preservation program after completing the quick-cooling or quick-freezing process. This mode maintains the food’s center temperature, functioning as a regular refrigerator; however, it is not intended for long-term storage. Enhanced Food Probe System: Monitor food temperature with precision using the integrated probe. Easily switch between food and cabinet temperature displays with a single press, and safely remove the probe from frozen items by activating the heating function for effortless detachment. Powerful 1 HP Compressor: Equipped with a high-performance 1-horsepower compressor, the KoolMore Blast Chiller delivers efficient and consistent cooling power. This robust compressor is designed to handle the demands of a busy commercial kitchen, ensuring that your food is chilled or frozen quickly and uniformly, reducing the risk of bacterial growth. Durable Stainless-Steel Construction: Built to last, the blast chiller features a sturdy stainless-steel exterior and interior. The 304-grade stainless steel interior ensures a hygienic environment that resists corrosion, while the 201-grade stainless steel exterior provides an elegant and durable finish that withstands the daily rigors of a commercial kitchen. Precise Digital Temperature Control: The advanced digital control system allows for precise temperature management, reaching as low as -22°F. The system is designed for ease of use, enabling you to set and monitor the temperature with accuracy, ensuring that your food is stored in optimal conditions for maximum freshness and safety. Generous 5-Pan Capacity: This blast chiller can hold up to 5 full-size pans (Not Included), with a weight capacity of 11 lbs. per pan, providing a total of 55 lbs. of chilling or freezing space. Whether you're preparing for a large event or managing daily kitchen operations, the spacious interior accommodates high-volume needs. Compact, Efficient, and Quiet Operation: Designed to fit on a countertop, this blast chiller offers powerful performance without taking up valuable floor space. Despite its strong cooling capabilities, it operates at a noise level of just 70 dB, ensuring a quieter kitchen environment that allows staff to work comfortably. User-Friendly Maintenance: The blast chiller features an automatic defrost system and a removable dust gauze, making it easy to clean and maintain. These features help prolong the lifespan of the unit and ensure it operates at peak efficiency, minimizing downtime and service costs.

KoolMore Commercial 3 Pan Countertop Blast Chiller Introducing the KoolMore Commercial Blast Chiller, a powerful and versatile addition to any commercial kitchen, designed to ensure the highest standards of food safety and quality. Engineered to rapidly chill cooked foods from 194°F to 37°F in just 86 minutes and quick-freeze items to 0°F in 209 minutes, this blast chiller prevents spoilage and retains essential nutrients by avoiding the critical temperature zones that can lead to bacterial growth. Built with durable 304-grade stainless steel interiors and a robust 3/4 HP compressor, it guarantees both durability and efficient performance. The unit's advanced digital temperature control and integrated food probe system ensure precise monitoring, while the automatic preservation mode maintains optimal food conditions post-cooling. With a generous 3-pan capacity, it's perfect for high-volume kitchens. Easy to maintain with a removable dust gauze and automatic defrost, this ETL-listed and HACCP-compliant chiller is the reliable choice for any professional kitchen, and it comes backed by a comprehensive 1-year manufacturer's warranty for added peace of mind. Key Features: Rapid Chilling Mode: This blast chiller is engineered to quickly reduce the temperature of cooked food from 194°F to 37°F, chilling 15 lbs. in just 86 minutes. This efficient process helps avoid the critical temperature range of 46°F to 154°F that can cause spoilage. Once cooled, food can be safely stored in the refrigerator at 37°F for up to five days. Quick-Freezing Mode: The quick-freezing mode rapidly reduces the temperature of food from 194°F to 0°F, freezing 8.8 lbs. in just 209 minutes. This process prevents the formation of ice crystals, minimizing juice and vitamin loss, and is suitable for both cooked and raw foods. Cooked foods can be stored at 0°F for up to 2 months, while raw foods can be stored for up to 12 months. Automatic Preservation Mode: The machine automatically transitions to a preservation program after completing the quick-cooling or quick-freezing process. This mode maintains the food’s center temperature, functioning as a regular refrigerator; however, it is not intended for long-term storage. Enhanced Food Probe System: Monitor food temperature with precision using the integrated probe. Easily switch between food and cabinet temperature displays with a single press, and safely remove the probe from frozen items by activating the heating function for effortless detachment. Powerful 3/4 HP Compressor: Equipped with a high-performance 3/4-horsepower compressor, the KoolMore Blast Chiller delivers efficient and consistent cooling power. This robust compressor is designed to handle the demands of a busy commercial kitchen, ensuring that your food is chilled or frozen quickly and uniformly, reducing the risk of bacterial growth. Durable Stainless-Steel Construction: Built to last, the blast chiller features a sturdy stainless-steel exterior and interior. The 304-grade stainless steel interior ensures a hygienic environment that resists corrosion, while the 201-grade stainless steel exterior provides an elegant and durable finish that withstands the daily rigors of a commercial kitchen. Precise Digital Temperature Control: The advanced digital control system allows for precise temperature management, reaching as low as -22°F. The system is designed for ease of use, enabling you to set and monitor the temperature with accuracy, ensuring that your food is stored in optimal conditions for maximum freshness and safety. Generous 3-Pan Capacity: This blast chiller can hold up to 3 2/3-GN size pans, with a weight capacity of 11 lbs. per pan, providing a total of 33 lbs. of chilling or freezing space. Whether you're preparing for a large event or managing daily kitchen operations, the spacious interior accommodates high-volume needs. Compact, Efficient, and Quiet Operation: Designed to fit on a countertop, this blast chiller offers powerful performance without taking up valuable floor space. Despite its strong cooling capabilities, it operates at a noise level of just 70 dB, ensuring a quieter kitchen environment that allows staff to work comfortably. User-Friendly Maintenance: The blast chiller features an automatic defrost system and a removable dust gauze, making it easy to clean and maintain. These features help prolong the lifespan of the unit and ensure it operates at peak efficiency, minimizing downtime and service costs.

KoolMore Commercial 10 Pan Reach-in Blast Chiller Introducing the KoolMore Commercial Blast Chiller, a powerful and versatile addition to any commercial kitchen, designed to ensure the highest standards of food safety and quality. Engineered to rapidly chill cooked foods from 194°F to 37°F in just 90 minutes and quick-freeze items to 0°F in 230 minutes, this blast chiller prevents spoilage and retains essential nutrients by avoiding the critical temperature zones that can lead to bacterial growth. Built with durable 304-grade stainless steel interiors and a robust 2 HP compressor, it guarantees both durability and efficient performance. The unit's advanced digital temperature control and integrated food probe system ensure precise monitoring, while the automatic preservation mode maintains optimal food conditions post-cooling. With a generous 10-pan capacity, it's perfect for high-volume kitchens. Easy to maintain with a removable dust gauze and automatic defrost, this ETL-listed and HACCP-compliant chiller is the reliable choice for any professional kitchen, and it comes backed by a comprehensive 1-year manufacturer's warranty for added peace of mind. Key Features: Rapid Chilling Mode: This blast chiller is engineered to quickly reduce the temperature of cooked food from 194°F to 37°F, chilling 88 lbs. in just 90 minutes. This efficient process helps avoid the critical temperature range of 46°F to 154°F that can cause spoilage. Once cooled, food can be safely stored in the refrigerator at 37°F for up to five days. Quick-Freezing Mode: The quick-freezing mode rapidly reduces the temperature of food from 194°F to 0°F, freezing 77 lbs. in just 230 minutes. This process prevents the formation of ice crystals, minimizing juice and vitamin loss, and is suitable for both cooked and raw foods. Cooked foods can be stored at 0°F for up to 2 months, while raw foods can be stored for up to 12 months. Automatic Preservation Mode: The machine automatically transitions to a preservation program after completing the quick-cooling or quick-freezing process. This mode maintains the food’s center temperature, functioning as a regular refrigerator; however, it is not intended for long-term storage. Enhanced Food Probe System: Monitor food temperature with precision using the integrated probe. Easily switch between food and cabinet temperature displays with a single press, and safely remove the probe from frozen items by activating the heating function for effortless detachment. Powerful 2 HP Compressor: Equipped with a high-performance 2-horsepower compressor, the KoolMore Blast Chiller delivers efficient and consistent cooling power. This robust compressor is designed to handle the demands of a busy commercial kitchen, ensuring that your food is chilled or frozen quickly and uniformly, reducing the risk of bacterial growth. Durable Stainless-Steel Construction: Built to last, the blast chiller features a sturdy stainless-steel exterior and interior. The 304-grade stainless steel interior ensures a hygienic environment that resists corrosion, while the 201-grade stainless steel exterior provides an elegant and durable finish that withstands the daily rigors of a commercial kitchen. Precise Digital Temperature Control: The advanced digital control system allows for precise temperature management, reaching as low as -22°F. The system is designed for ease of use, enabling you to set and monitor the temperature with accuracy, ensuring that your food is stored in optimal conditions for maximum freshness and safety. Generous 10-Pan Capacity: This blast chiller can hold up to 10 full-size pans, with a weight capacity of 11 lbs. per pan, providing a total of 110 lbs. of chilling or freezing space. Whether you're preparing for a large event or managing daily kitchen operations, the spacious interior accommodates high-volume needs. Efficient and Quiet Operation: This freestanding blast chiller delivers powerful cooling performance while conserving valuable kitchen space. Designed for high-demand environments, it operates at a noise level of just 70 dB, ensuring a quieter kitchen atmosphere that allows staff to work comfortably and efficiently. User-Friendly Maintenance: The blast chiller features an automatic defrost system and a removable dust gauze, making it easy to clean and maintain. These features help prolong the lifespan of the unit and ensure it operates at peak efficiency, minimizing downtime and service costs.

KoolMore 46-In. Mega top Salad and Sandwich Prep Table. Designed for demanding commercial kitchens, the KoolMore 46 Mega Top Salad and Sandwich Prep Table blends performance, capacity, and convenience. The spacious lower cabinet provides 14 cu. ft. of cold storage with adjustable shelves, each capable of supporting up to 88 lbs., making it perfect for ingredients or prepped items. The mega top compartment accommodates eighteen 1/6 GN pans, with plastic pans included—ideal for sandwiches, salads, and deli prep. A replaceable high-density polyethylene cutting board spans the width for efficient prep work. The robust refrigeration system keeps temperatures between 33°F and 40°F, featuring a digital control panel and bright LED display for easy monitoring. The insulated stainless-steel lid helps retain cold air, while automatic defrost and consistent airflow minimize maintenance. With a durable stainless-steel construction and four swivel casters (two locking), it is easy to clean and reposition. ETL-certified and backed by a 1-year manufacturer’s warranty; this unit guarantees long-lasting reliability and peace of mind. Key Features: Spacious 14 Cu. Ft. Cold Storage Compartment: The lower refrigerated section provides 14 cubic feet of space, featuring two adjustable polymer-coated steel shelf that can hold up to 88 lbs. This makes it ideal for storing backup ingredients or prepping essentials at food-safe temperatures. 18-Pan Mega Top Configuration with Included Plastic Pans: Engineered to maximize prep efficiency, the top compartment accommodates eighteen 1/6 GN pans—ideal for organizing sandwich toppings, salad components, or deli ingredients. Plastic pans are included for immediate use. Reliable Cooling Performance: This prep table uses a powerful refrigeration system to maintain a consistent temperature range of 33°F to 40°F, helping preserve the freshness and quality of your ingredients throughout the day. Designed for demanding kitchen environments, it ensures dependable performance with automatic defrost and eco-friendly refrigerant. Digital Temperature Control with Bright LED Display: A user-friendly digital control panel located on the front allows staff to monitor and adjust temperatures easily. The high-visibility display ensures at-a-glance accuracy throughout the day. Replaceable High-Density Polyethylene Cutting Board: Includes a durable 46.69 x 8.07 x 0.39 cutting board made of food-safe, high-density polyethylene. The board is easy to remove and replace for cleaning or when swapping out for specific prep needs. Insulated Pan Cover for Temperature Retention: The stainless-steel top cover is fully insulated, helping to maintain consistent pan temperatures during slower service hours or downtime, reducing energy use and food waste. Durable Stainless-Steel Interior and Exterior: Built for heavy-duty kitchen environments, the unit’s 430 stainless-steel exterior resists corrosion and wear, while the 201 stainless-steel interior withstands spills, splashes, and daily cleaning. Automatic Defrost and Consistent Airflow: Equipped with an automatic defrost system and static cooling, this unit ensures steady refrigeration and minimal maintenance—so staff can focus on service, not upkeep. Smooth Mobility with Four Swivel Casters: Four sturdy casters make the unit easy to move for cleaning or repositioning. Two of the casters lock in place for secure stability when in use. ETL Certified with a 1-Year Manufacturer's Warranty: Designed to meet stringent ETL safety standards and ensure reliable performance, this product is backed by a comprehensive 1-year warranty that covers parts and labor, providing support and service if you need assistance.
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