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Carefully curated Arabica beans from Central and South America combine for an intense, roasted character.
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Carefully curated Arabica beans from Central and South America combine for an intense, roasted character.

Intense and caramelly sweet, this coffee is at the heart of our handcrafted latte recipes. Fuller-bodied and bold, these coffees feature robust flavors and the characteristic essence of an intense roast.

Medium-roasted Arabicas from Brazil and Costa Rica deliver an intense, balanced coffee experience.

The South American Arabica in Ristretto Intenso gains intensity when married with Robusta, leading to a roasty-bold coffee blend with spicy pepper and woody aromas delivered in a creamy texture.