This thing is awesome!! I had gift cards saved up and caught this on sale. Couldn’t be happier with my purchase! I think I paid $6 out of pocket. We’ve made a lot pizza on this. Over the 4th of July with 15 family members together we set up a pizza bar, it was a major hit. The pizzas take longer to make than to bake, it’s like 90 seconds. Just remember to rotate to prevent burns, also I’ve had luck having the heat cranked between pizzas and lowering it down a little when I’m actually cooking. The top gets done but would be kind of doughy ln the middle. This method would help cook the dough!

Delicious pizza at home! This oven is awesome. Super easy to use and will definitely save us money over ordering pizza on the weekends. We have friends over to try it and their minds are blown that we have gourmet restaurant quality pizza any time we want.

Fully lives up to the hype for pizza—you can’t beat the results of the high heat the Ooni reaches (quickly at that). The only downside, while not at all a fault of the oven, is that it takes up a fair amount of space for a mostly single-purpose tool. If you have the room, and plan to make pizza even semi-regularly, it’s well worth the money.

We LOVE our Ooni ! My ordered the part to connect it directly to our gas line. It heats up in 3-5 minutes, depending on the outside temperature. We have a large glass/ screen patio and we have it in there along with our grill. I remake pizza dough ( 8 pizzas) using the ooni recipe site. I make the ooni recipe for sauce ( double it) and store it in soup cubes containers. **make sure to use fresh mozzarella— it makes a huge difference** We made a great pizza right from the start . My husband said it’s the best purchase we have ever made.

After doing some research including via Consumer Reports, I decided on the Ooni pizza oven to get for my wife for Christmas. I bought the package that included the turning peel and cover. We have used it once so far and the pizzas turned out well. We are going to have to practice to get the temperature, crust thickness, and such just right to get the best pizzas but we like it so far! Suggestion: don't turn it all the way up on your first attempt as it will cook quickly.