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ZWILLING - 1731 7-inch Santoku Knife - Brown

Model: 1028957
SKU: 12354671

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About this product

Since 1731, ZWILLING has shaped the standard of German knifemaking—built on a tradition of quality and excellence forged nearly three centuries ago. Our limitedrelease ZWILLING 1731 collection reflects our commitment to quality, precision and innovation, creating the crown jewel of ZWILLING cutlery. More than our most exclusive knife line, it’s a celebration of the heritage and craftsmanship that have defined us for generations. Beautifully balanced and exceptionally ergonomic, each handle is carved from prized ziricote hardwood, chosen for its rich color and oneofakind natural grain—no two handles are alike. Designed to feel like a natural extension of your hand, the curved bolster optimizes the professional pinch grip, enabling precision, safety and comfort. Precisionforged in Germany from highperformance NitroV steel with 60 HRC, each blade delivers exceptional sharpness, durability and corrosion resistance. Our fully forged SIGMAFORGE blades combined with our FRIODUR icehardening technique create a strong, resilient blade that’s designed to start sharp and stay sharper longer. This 7inch santoku is perfect for all kitchen tasks. Santoku Japanese for "three virtues" excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asianstyle allrounder.

Features

  • Feature 1

    Made from Nitro 60 high-performance stainless steel

  • SIGMAFORGE knife is forged from a single piece of high-quality steel

  • Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience

  • Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability

  • Curved bolster encourages cutting with improved precision, safety, and comfort

Specifications

  • Care And Cleaning Instructions
    Hand wash
    Blade Material
    Stainless Steel
    Knife Type Included
    Santoku
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ZWILLING - 1731 7-inch Santoku Knife - Brown
ZWILLING - 1731 7-inch Santoku Knife - Brown

Since 1731, ZWILLING has shaped the standard of German knifemaking—built on a tradition of quality and excellence forged nearly three centuries ago. Our limitedrelease ZWILLING 1731 collection reflects our commitment to quality, precision and innovation, creating the crown jewel of ZWILLING cutlery. More than our most exclusive knife line, it’s a celebration of the heritage and craftsmanship that have defined us for generations. Beautifully balanced and exceptionally ergonomic, each handle is carved from prized ziricote hardwood, chosen for its rich color and oneofakind natural grain—no two handles are alike. Designed to feel like a natural extension of your hand, the curved bolster optimizes the professional pinch grip, enabling precision, safety and comfort. Precisionforged in Germany from highperformance NitroV steel with 60 HRC, each blade delivers exceptional sharpness, durability and corrosion resistance. Our fully forged SIGMAFORGE blades combined with our FRIODUR icehardening technique create a strong, resilient blade that’s designed to start sharp and stay sharper longer. This 7inch santoku is perfect for all kitchen tasks. Santoku Japanese for "three virtues" excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asianstyle allrounder.

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ZWILLING Professional "S" knives are the classic knives for the professional kitchen. A solid steel, seamless manufacturing and three rivet design with full tang delivers optimum balance and the safe handling. The knives are honed and handfinished by the most skilled artisans. The laser controlled edge is incredibly sharp. The knives are made of proprietary special formula German steel that has been perfected over the years. Combined with ZWILLING's FRIODUR icehardening technique, the result is a harder, sharper blade that will not stain or chip and remains sharp longer. Each knife is precision forged from a single piece of steel using ZWILLING's SIGMAFORGE process. The result is an exceptionally sturdy, balanced, and flexible blade. The bolster provides the right balance and acts as a finger guard. The chef's Knife is the workhorse of the kitchen. Whether chopping, slicing, or dicing, the broad blade and comfortable, balanced size will quickly become the goto knife for everyday tasks.

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