NW Kitchen Appliances - Stone Bake Pizza Oven - Matte Black

Probably one of the best countertop appliances we've ever purchased. Haven't used it yet for totally from scratch pizza because we bought it for quick convenient work night dinners. Turns premium frozen pizzas into better than fresh pizzeria pizza. Been buying frozen pizzas on sale and stocking up. Thaw on counter for 30 minutes, add a few fresh meat or veggie toppings and a half cup of extra cheese and in 5 minutes per pizza you'll have the best you've ever eaten. The stoneware bottom makes the crust crisp and brown and really holds up to be eaten by hand (don't thaw and you will get a softer crust if you prefer). Going to buy another to use for game days, get-togethers and kids parties and sleep-overs to double turn-out time! Pizza lovers WILL NOT be disappointed with this oven!

I bought this on a whim...not happy with the standard home oven... Followed the directions and Voila! perfect pizza... veggie pizza, peperoni, all cheese... etc etc... Make your own dough ... turns out much better and is Soooooooooo easy... Pros: Easy to use Works great Cons: A bit messy the spatulas that are sent are too small and I had to purchase a nice round one from NuWave... Hope that helps

I was skeptical, but love making homemade pizza. I have baked it in my Bosch oven using the pizza setting, my gas grill and neither come close. This is an amazing tool at a great value. I doctored a thin crust SAMs club pizza with some extra cheese and it was amazing. ( I suggest you trim it to fit the stone or it cooks onto the cover). My homemade pizzas are so much better with this oven

You have to experiment, but it can make great pizzas. I bought some thin, cheap pizzas and have yet to be able to cook them without burning. On the other hand I bought some more expensive, thick/rising crust pizzas and they were great. I found it works better to cook at a lower temperature than recommended and for less time. You have to check the pizza see if the bottom is starting to burn without the top melting and adjust accordingly. .

I have been wanting to buy a pizza maker for several months. I am one of those that really likes to see "Excellent" ratings and do all of my research first. When I read the reviews of this pizza maker..... I knew I had to have one. I absolutely love it! It's everything I had hoped for and more. The pizza looks amazing and the machine is so much more efficient than a stove. One big tip! Wear someting to protect your hand when opening the lid. Or you will most likely receive a steam burn. Other than that..... This is one awesome unit!

I'm having too much fun with this thing. It makes storebought pizzas taste really fabulous because it really heats up and cooks everything on top and browns the bottom to a crisp. You can actually control that, just how crispy you want it. I've found that it takes at least 9 minutes to pre-heat up to the 1.5 setting, then another 4 or 5 minutes to bake the pizza at the 2.5 setting. Be sure to defrost your frozen pizza before baking it. You can of course reheat pizza too and this takes very little time even on a lower setting. I highly recommend this Pizza Oven and also think it'll make some really nice Christmas gifts! Just get it! You won't be sorry (and no, I don't work for the company :)

I love this product!!! From homemade dough to frozen pizza... This thing is the bomb!!! The dough recipe that comes with it is amazing. Add your own toppings to make it yours. My fav is with crushed tomatoes, mozzarella and basil. Frozen pizza cooks in an instant 5 minutes. And it's way better than the oven. It makes the greatest crispy crust pizza every time. Make sure you watch your pizza closely as I have been cooking on 1-1.5 setting all the time. I have never used it on the highest setting which is a 4. It gets hot so be careful opening the top. I use this every week and I don't have to waste my money ordering pizza anymore.

Very pleased with the purchase. There is a learning curve but once you figure how to usr it, makes excellent home made pizza