“Can the oil be stored in the fryer for future use or does it need to be removed after each use?”
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We leave our oil in the fryer and strain in the strainer at the bottom of the fryer once a month. Unless we fry shrimp then we drain and replace
Sorry, there was a problem. Please try again later.now if it's not burn from cooking alot it has to be change, but you can use it for 4 days ,then change, it really depends on what you cook and how much you cook all in all it can last a couple days, now also if you don't deal with a lot of cooking with flour it will be great
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