“If not cooking at two different temperatures, what's best? If I am not cooking at two different temperatures, is it best to take out the divider and use the whole oven instead of using just one section? Or is it OK to normally use only one section? Also, if I do take out the divider to use the whole oven, does it matter which set of controls I use - upper or lower? Or do I need to set both upper and lower to the same settings?”
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Personally we keep the divider in. I sort of figure the smaller the area to heat, the more efficient the operation. It is okay to normally use the larger over but it will result in a slightly less economical operation. With the divider out, use the upper controls. The left controls indicate that operation. Do not use both. unless the divider is in place.
Sorry, there was a problem. Please try again later.Thanks for the question. When cooking at one temperature, whether you use the full oven or choose between the upper and lower ovens really depends on the size of the item you're cooking, and the mode you wish to use. Using just the upper or the lower oven can save time and energy if the item is small enough to fit, because you're preheating a smaller space. It's fine to use just one or the other regularly. I would suggest you refer to the User Manual for information on the oven modes, temperature settings, recipes and other useful information that will help you decide which oven to use when. The beauty of the NX58J7750SS Flex Duo Range is its flexibility! - Ms. Samsung
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