Questions & Answers
- Model:
- SBCJB07PM1
- |
- SKU:
- 6370310
Highly rated by customers for: Sharpness, Style, Weight
Page Showing 1-7 of 7 questions
Q: QuestionThe handles on my 6 knifes are made of wood. How you look after them? Can you put the knives in the dishwasher?
Asked by Anonymous.
- A:Answer I'm not sure what knives you are using exactly but i would not recommend putting them in the dishwasher. I own Schmidt Bros 7Pc Black Knife Block Set and they recommend hand washing them only. I normally wash the knives right after use and dry and return them to the block.
Answered by bbdigit
Q: QuestionDoes the block fit all 6 knives?
Asked by customer.
- A:Answer Yes three knives per side. They just stick to the block via an internal magnet.
Answered by bbdigit
Q: QuestionAre these knives, Jet Black 7 Piece, forged or stamped steel?
Asked by dino34.
- A:Answer They are stamped German Metal.
Answered by Mfoster
Q: QuestionWhat are the lengths of the knives and is the serrated knife for bread?
Asked by Crawdaddy.
- A:Answer It’s written in the “Specifications” section: Bread knife (8.5 in), chef's knife (8 in), Santoku knife (7 in), serrated knife (6 in), utility knife (5 in),paring knife (4 in), knife block
Answered by NextLevel
Q: QuestionDoes the black coating on the blade flake or fade over time?
Asked by Anonymous.
- A:Answer Mine are all flaking after a few months. Now I get little specks of the coating in everything I cut.
Answered by Anonymous
Q: QuestionAre the knives in this set made with German steel or chinese?
Asked by scottyb.
- A:Answer All Schmidt Brothers products are engineered using 100% German Steel. The exact steel specification is DIN 1.4116. Additional engineering and production details can be found at https://schmidtbrothers.com/pages/faq-plugin.
Answered by schmidtbros team

Q: QuestionDo they hold an edge and how easy are they to sharpen?
Asked by oldguy.
- A:Answer Knives are cut using western-style 18 degree angles, with blades that are sharpened on both sides to create a thin cutting edge and improved sharpness. When combined with a Rockwell Hardness of 59+/-, you can trust that you’re getting a premium steel blade with an edge that will stay sharp. Knife sharpening is straightforward and recommended once a month.
Answered by schmidtbros team

Page 1, Showing 1-7 of 7 questions
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