A:AnswerSteam clean is intended to clean small spills using water and a lower cleaning temperature than Self-Clean. The steam clean cycle is designed to sufficiently heat the water added to the oven bottom at the beginning of the steam clean cycle, so that it increases in temperature and can then condense onto food soils, softening them and making them easier to remove. You can read more about the Steam Clean cycle on page 25 of the Use and Care Manual which is located in the "From the Manufacturer" section of this product page. - Julia@GEAppliances
A:AnswerThis is a gas range that has a gas oven but offers an electric element for broiling. This oven with full coverage broil element means hassle-free meal preparation with simple, in-oven broiling. Thanks for checking. Joyce@GEAppliances
A:AnswerThe oven uses gas to run and uses an electric ignitor to start. If you'd like, you can view more on the electrical requirements on page 3 of the Installation Guide on our GE Appliances website.
A:AnswerTo set the oven to Bake mode, simply press the "Bake" pad, then use the plus or minus buttons to set the oven temperature. Then press the "Start" button to begin heating the oven to the set temperature.
A:AnswerThe maximum temperature this oven can be set to is 550 degrees F. Our ranges can be set for Bake, Convection Bake, or Roast between 170-550 degrees F. The Low Broil is set for 450 degrees F and the Hi Broil is 550 degrees F.
A:AnswerTo better answer your question, please contact the Best Buy customer service department. The conversion must be performed by a qualified propane gas installer using the conversion orifices and instructions found on back of the unit.
A:AnswerNo, this model features an edge-to-edge, deep recessed porcelain-enamel black surface and cannot be changed or replaced with stainless steel grates or a top. This model features continuous heavy duty, dishwasher-safe grates which provides a safe and easy-to-clean solution and an integrated griddle.