Name: Viking - Professional TurboChef 30" Built-In Single Electric Convection Oven - Cast black
Brand: Viking
SKU: 6384830
Rating: 0 (0 reviews)

Key Specs
- Product Height: 28 7/8 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 30 1/16 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 27 1/8 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Depth With Handle: 27.1 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
- Color Finish: Black
General
- Product Name: Professional TurboChef 30" Built-In Single Electric Convection Oven
- Brand: Viking
- Model Number: VSOT730CS
- Color Finish: Black
Dimensions
- Product Height: 28 7/8 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 30 1/16 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 27 1/8 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Depth With Handle: 27.1 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
- Interior Oven Height: 12 inches
- Interior Oven Width: 24 inches
- Interior Oven Depth: 16 inches
Cut-Out Dimensions
- Cut-Out Height: 28 5/8 inches (Minimum required height of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
- Cut-Out Width: 28 1/2 inches (Minimum required width of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
- Cut-Out Depth: 24 inches (Minimum required depth of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
Capacity
- Oven Capacity: 2.7 cubic feet (Standard ovens typically have capacities of about 5 cubic feet, while wall ovens typically have about 3 cubic feet of space.)
Features
- Oven Type: Single wall oven
- Oven Power Source: Electric
- Oven Light: true
Functions
- Sabbath Mode: false (This mode complies with the rules of Halakha and allows Shabbat-observant people to use the appliance on the Shabbat and other Jewish holidays.)
- Dehydration Settings: true (This function sets the oven at a low temperature, typically under 200 degrees Fahrenheit, for an extended period of time. During this time, warm air circulates throughout the oven to draw moisture out of foods.)
Oven Features
- Oven Convection: true (A cooking process that consistently circulates heated air to quickly and evenly cook food.)
- Convection Type: Convection (Convection adds a fan system to the two heating elements for continuous air motion and efficient cooking. True convection adds a third heating element to the fan system, for even more uniform heating.)
- Oven Cleaning Method: Self-High Heat Cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
- Oven Window: true
Electrical Specification
- Amperage: 30 amperes (Strength of electrical current.)
- Voltage: 230 volts (Amount of power needed to support an electrical current.)
Other
- UPC: 800284047179

Bake delicious desserts with this Viking 30-inch TurboChef Speedcook single oven. The seven cooking modes let you bake, roast and broil foods, and the nearly 500 food profiles automatically change settings to suit almost any dish. This Viking 30-inch TurboChef Speedcook single oven has a 2.5-cu. ft. capacity that accommodates large dishes.

Circulates air throughout the oven: Convection technology for fast cook times and flavorful results.
Self-cleaning oven: Conveniently eliminates the need to scrub by doing the cleaning for you.
2.7 cu. ft. oven capacity: Provides plenty of space to cook large meals for your entire family.
Porcelain oven interior: Provides a stylish appearance.