Brentwood - 28-3/4-Cup Pressure Cooker - Silver

I was debating between a pressure cooker and a slow cooker. They've increased the temperatures on slow cookers, so you don't get the same kind of slow cooking that you did when crockpots first came out. So I opted for a pressure cooker. I love it, and use it two or three times a week, usually for rice dishes, pot roast, or stew. I have no complaints about the product, but I deducted a star because the instruction booklet is confusing. Pressure cooking can be dangerous because of the pressures and the steam. The instruction booklet had a drawing with each item identified. Pretty normal stuff. But the explanation of how to use the pressure cooker used different terms than the ones used in the diagram. For a first time pressure cooker user, it was a little nerve wracking to try to figure out what was going on. The booklet also showed the jiggle valve being installed and removed to release the steam with a bare hand. Believe me, you want to have a top notch pot holder on your hand when you release the pressure. You might be able to get away with installing the valve with a bare hand, but I don't recommend it. So great product, but make sure you know what you are doing when you use it.

Really happy with this purchase, its sturdy and just the right size for my stews and roasts!

It's good and it's doing it job .I hate that is made from aluminium

I am very happy with my new pressure cooker. It seems to be well constructed and durable.

Big for the price. Love to cook everything I can on it.

The "pot lid arm" broke in pieces the first time I tried to close. I'm going to return the merchandise and never to buy anything else from this brand.