
This electric range features a cooktop with 2 expandable elements and a Fast Boil element. The 5.9 cu. ft. capacity allows you to cook multiple dishes at the same time.
Q: What are the temperatures for the oven slow cook hi and low settings?
A: The Slow Cook Hi setting on the FE-R300 range is 260°F, and the Low setting is 212°F. Thank you for your interest! Ms. Samsung
A: The purpose of the Steam Quick steam cleaning feature on the FE-R300SX is to help clean spilled and splattered grease and food from the oven cavity before it gets burned or baked onto the oven surfaces over time. So, for example, if you bake a pie and it spills a bit onto the oven floor, using Steam Quick that night, or before it has a chance to set and get baked on again, may enable you to clean up the mess without having to use the high heat necessary for the traditional Self-Cleaning method. If, on the other hand, there is a spill that gets baked on again and again, it is likely you would have to use the Self-Clean feature to clean the oven. Thanks for your interest, Ms. Samsung
Q: does this range have regular self cleaning other than with steam
A: Yes, Samsung's FE-R300SW electric range features both regular (pyrolytic) self-cleaning as well as the innovative Steam Quick option. Steam Quick is fast and efficient - ideal for keeping up with spills and splatters as they happen. Once the soils set and are baked on over time, the standard self-clean option would be the most effective way of cleaning the oven. Thanks for your interest! Ms. Samsung
Q: does the depth given include handle?
A: Thanks for the question. The FE-R300SW electric range is 28" deep with the handle. - Ms. Samsung
Q: The depth listed is wrong, what is the right depth?
A: Thank you for the question. The outside net depth of the FE-R300SX is 25-31/32"; the depth of the actual oven cavity is 18-15/16". - Ms. Samsung
A: Thank you for the question. The picture is correct - the cooktops on all current Samsung ranges are black, regardless of the color of the body. - Ms. Samsung
Q: Broiler
A: Yes, the broil element for the FE-R300SB is located on the ceiling of the oven cavity, and is controlled electronically with the buttons on the display panel. Like the other Samsung ranges, the broil elements are recessed into the top of the oven, which is a helpful safety measure, since it helps avoid burning your forearm as you reach into the oven, and it also helps ensure that items will brown more evenly. The FE-R300SB also features a generous 5.9 cubic foot capacity oven; four-burner radiant cooktop including two dual and one fast-boil element; Steam Quick for fast, efficient oven cleaning; and a 1.1 cubic foot capacity storage drawer. Thanks for your interest! - Ms. Samsung
Q: How does the Proofing function work?
A: To use the Proofing setting on FE-R300SW, simply press the Proof button then press Start on the control panel. The ideal proofing temperature (which is less than 100°F) is set automatically. Refer to the recipe for the type of dough you're proofing to determine how much time is required for it to rise. When the dough is finished proofing, press the Clear/Off button. - Ms. Samsung