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Viking - Professional TurboChef 30" Built-In Double Electric Convection Wall Oven - Damascus gray

Model: LVDOT730DG
SKU: 6384761
This item is no longer available in new condition. See similar items below
  • Key Specs
    • Product Height: 50 7/8 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
    • Product Width: 30 1/16 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
    • Product Depth: 26 7/8 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
    • Depth With Handle: 20.5 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
    • Oven 1 Convection: true (A fan and exhaust system that circulate air to heat the entire oven interior consistently for baking and roasting.)
    • Oven 2 Convection: true (A fan and exhaust system that circulate air to heat the entire oven interior consistently for baking and roasting.)
    • Color Finish: Gray
  • General
    • Product Name: Professional TurboChef 30" Built-In Double Electric Convection Wall Oven
    • Brand: Viking
    • Model Number: LVDOT730DG
    • Color Finish: Gray
  • Dimensions
    • Product Height: 50 7/8 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
    • Product Width: 30 1/16 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
    • Product Depth: 26 7/8 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
    • Depth With Handle: 20.5 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
  • Cut-Out Dimensions
    • Cut-Out Height: 50 5/8 inches (Minimum required height of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
    • Cut-Out Width: 28 1/2 inches (Minimum required width of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
    • Cut-Out Depth: 24 inches (Minimum required depth of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
  • Capacity
    • Oven 1 Capacity: 2.5 cubic feet
    • Oven 2 Capacity: 3.8 cubic feet
  • Features
    • Oven Type: Double wall oven
    • Oven Power Source: Electric
    • Oven Light: true
  • Functions
    • Sabbath Mode: false (This mode complies with the rules of Halakha and allows Shabbat-observant people to use the appliance on the Shabbat and other Jewish holidays.)
    • Dehydration Settings: true (This function sets the oven at a low temperature, typically under 200 degrees Fahrenheit, for an extended period of time. During this time, warm air circulates throughout the oven to draw moisture out of foods.)
  • Oven 1 Specification
    • Oven 1 Location: Lower
    • Oven 1 Interior Height: 12 inches
    • Oven 1 Interior Width: 24 inches
    • Oven 1 Interior Depth: 15.4 inches
    • Oven 1 Cavity Material: Porcelain
    • Oven 1 Convection: true (A fan and exhaust system that circulate air to heat the entire oven interior consistently for baking and roasting.)
    • Oven 1 Window: true
    • Oven 1 Cleaning Method: Self-High Heat Cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
  • Oven 2 Specification
    • Oven 2 Location: Upper
    • Oven 2 Interior Height: 15.5 inches
    • Oven 2 Interior Width: 24 inches
    • Oven 2 Interior Depth: 17.5 inches
    • Oven 2 Cavity Material: Porcelain
    • Oven 2 Convection: true (A fan and exhaust system that circulate air to heat the entire oven interior consistently for baking and roasting.)
    • Oven 2 Window: true
    • Oven 2 Cleaning Method: Self-High Heat Cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
  • Electrical Specification
    • Amperage: 45 amperes (Strength of electrical current.)
  • Other
    • UPC: 800284031918

Enjoy efficient cooking with this Viking TurboChef double oven. Patented Airspeed technology lets the top oven cook food up to 15 times faster than conventional cooking methods and retain flavor, while seven high-performance speed cook modes offer enhanced versatility. Both ovens on this Viking TurboChef double oven have a self-cleaning function for added convenience.

Range, Cooktop and Wall Oven Buying Guide

  • Circulates air throughout the oven: Convection technology for fast cook times and flavorful results.
  • Self-cleaning oven: Conveniently eliminates the need to scrub by doing the cleaning for you.
  • Cook multiple courses at the same time: 2.5 cu. ft. and 3.8 cu. ft. upper and lower ovens let you create complex meals.
  • Oven racks: Feature handles for easy access and can be placed in 2 positions to accommodate a variety of cookware.
  • Monitor internal temperatures of meat without releasing heat: Temperature probe provides accurate temperature readings of your poultry, beef and fish for thorough cooking.
  • Porcelain oven interior: Provides a stylish appearance.
Whats Included
  • Viking Professional TurboChef LVDOT730DG
  • 2 x rack
  • TruGlide rack