The bella PRO 12-in-1 6-Slice Toaster Oven + 33-qt. Air Fryer with French Doors gives you the same deep-fried taste without the fat! Air fry technology uses high intensity hot air to bake, brown, and crisp your favorite fried foods with little to no oil. 12 pre-programmed cooking functions allow you to air fry, bake, roast, broil, reheat, slow cook, dehydrate and so much more. Its extra large capacity holds up to 6 slices of bread, a 12-inch pizza, or a whole chicken. Convection technology circulates air within the oven for fast and even results when air frying. This French door oven features a convenient design that opens both doors with a single pull, making inserting and removing meals an effortless experience.

Meet the Ninja Foodi Smart XL Air Oven, the smart extra-large stainless-steel toaster oven and air fry oven with True Surround Convection that delivers 10X the convection power of a traditional convection oven, so you can make quick family meals on 2 levels, no rotating required. Plus, the Smart Cook System monitors the internal doneness of your food so you’ll never under or over cook food again. Extra-large capacity can fit a 5-lb chicken and a sheet pan of vegetables, 2 12-inch pizzas or a 12-lb turkey. The versatile countertop convection oven has 10 functions to choose from: Air Fry, Air Roast, Bake, Whole Roast, Broil, Toast, Bagel, Dehydrate, Reheat, and Pizza, all in one powerful 1800-watt appliance.

This is no microwave, toaster oven or broiler…it’s a revolutionary new way to cook. Hugely popular in Asia and available in the US for the first time, the Panasonic HomeCHEF 7-in-1 Compact Oven uniquely uses the power of steam and convection cooking together so you can roast, bake, steam, slow cook, air fry and ferment your way to incredible meals, sides and desserts. With combination cooking, steam insures consistently juicy, tender melt-in-your-mouth insides while convection delivers perfectly brown, crispy outsides. What would normally require 2-3 different processes can now be done in 1…plus, the enclosed space means less nutrients escape than with stovetop cooking. The HomeCHEF 7-in-1 is large enough to fit a whole chicken or a dozen muffins, yet small enough to outperform a traditional oven in both accuracy and speed. The icing on the (deliciously baked) cake? With steam you can sanitize everything from utensils to baby bottles, plus prep the inside cavity for easy wipe-and-go cleanup.