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KitchenAid - 5.1 Cu. Ft. Freestanding Electric Induction Commercial-Style Range with Air Fry and 6-Element - Stainless Steel

Model: KFIS936SSS
SKU: 6665805
$7,649.99
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Specifications
  • Color Finish
    Stainless steel
    Product Height
    36 inches
    Product Width
    35 7/8 inches
    Product Depth
    30 1/4 inches
    Depth Without Handle
    27 3/4 inches
    Depth With Handle
    30 1/4 inches
  • Key Specs
    • Color Finish: Stainless steel
    • Product Height: 36 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
    • Product Width: 35 7/8 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
    • Product Depth: 30 1/4 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
    • Depth Without Handle: 27 3/4 inches (Measurement from the back of the product to its front (with door closed), not including handle.)
    • Depth With Handle: 30 1/4 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
    • Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
    • Single/Double Oven: Single Oven
    • Cooktop Surface Type: Smoothtop (On electric cooktops, coil elements are typically more durable and tend to provide more evenly conducted heat than smoothtops. However, smoothtops may be easier to clean and have a distinctive streamlined appearance.)
    • Number of Elements: 6
    • Induction: true (Induction cooktops use magnetic currents to heat compatible cookware directly instead of warming the cooktop itself, which can allow for faster and more efficient cooking. There is also an added safety benefit because the surface begins to cool when cookware is removed.)
    • App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
  • General
    • Brand: KitchenAid
    • Model Number: KFIS936SSS
    • Product Name: 5.1 Cu. Ft. Freestanding Electric Induction Commercial-Style Range with Air Fry and 6-Element
    • Color: Stainless Steel
    • Color Finish: Stainless steel
  • Dimensions
    • Product Height: 36 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
    • Product Width: 35 7/8 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
    • Product Depth: 30 1/4 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
    • Standardized Width: 36 inches (An approximated measurement (exact width may differ slightly) determined by the manufacturer in accordance with industry standards. Standardized sizes are intended to assist consumers when purchasing appliances and planning for installation.)
    • Depth Without Handle: 27 3/4 inches (Measurement from the back of the product to its front (with door closed), not including handle.)
    • Depth With Handle: 30 1/4 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
    • Product Weight: 318.5 pounds (The out of box weight of the item.)
  • Capacity
    • Oven Capacity: 5.1 cubic feet (Standard ovens typically have capacities of about 5 cubic feet, while wall ovens typically have about 3 cubic feet of space.)
  • Features
    • Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
    • Downdraft Ventilation: false (This ventilation system, typically integrated right into the cooktop, pulls smoke and fumes downward in order to ventilate them away from the cooking area. If a range hood is not an option due to your cooktop location or you need more cabinet space above the cooking surface, downdraft ventilation will save space while ensuring smoke and odors are still being ventilated.)
    • Range Power Source: Electric
    • Hot Surface Indicator(s): true (Visual indicators turn on when the cooktop surface is hot and remain on until it is cooled, acting as a convenient safety reminder.)
    • Control Type: Knob
    • Oven Control Location: Front panel
    • Power-On Indicator Light(s): true
  • Functions
    • Sabbath Mode: true (This mode complies with the rules of Halakha and allows Shabbat-observant people to use the appliance on the Shabbat and other Jewish holidays.)
    • Hidden Bake Element: true (This feature provides more space within the cooking cavity and allows for cleaning without navigating around an exposed heating element.)
    • Oven Cooking Modes: Air fry, Broil, Bake, Convection
    • Oven Settings: Keep Warm Setting, Convect Roast
  • Oven Features
    • Single/Double Oven: Single Oven
    • Drawer Type: None (Many ranges have a drawer located beneath the oven. In some models, this drawer functions as a broiler for high-heat cooking and browning. Other models have warming drawers to keep prepared foods warm until serving. If the drawer has no cooking function, it serves as convenient storage for pans and baking sheets.)
    • Number of Oven Racks: 2
    • Oven Window: true
  • Cooktop Features
    • Cooktop Surface Type: Smoothtop (On electric cooktops, coil elements are typically more durable and tend to provide more evenly conducted heat than smoothtops. However, smoothtops may be easier to clean and have a distinctive streamlined appearance.)
    • Cooktop Surface Material: Porcelain
    • Number of Elements: 6
    • Induction: true (Induction cooktops use magnetic currents to heat compatible cookware directly instead of warming the cooktop itself, which can allow for faster and more efficient cooking. There is also an added safety benefit because the surface begins to cool when cookware is removed.)
  • Certifications Listings & Approvals
    • ENERGY STAR Certified: false (Devices carrying the ENERGY STAR service mark, such as computer products and peripherals, kitchen appliances, and other products, generally use 20% to 30% less energy than required by federal standards.)
    • Product Safety Certifications and Standard(s): UL Listed (Lists the applicable certifications and/or standards, as stated by the manufacturer, in which the product has met the requirements for the assurance of quality and safety.)
    • Chemical Disclosures: This product may contain one or more regulated perfluoroalkyl and polyfluoroalkyl substances or PFAS. Mandatory reporting is not required until January 1, 2025. Whirlpool Corporation is in the process of gathering more information on PFAS use across our supplier base, and will update this disclosure as we learn more. For more information about chemicals in this product, visit www.kitchenaid.com/regulatory. [Este producto puede contener una o más sustancias perfluoroalquilo y polifluoroalquilo reguladas o PFAS. No se requieren informes obligatorios hasta el 1 de enero de 2025. Whirlpool Corporation está en el proceso de recopilar más información sobre el uso de PFAS en nuestra base de proveedores y actualizará esta divulgación a medida que sepamos más. Para obtener más información sobre los químicos en este producto, visite www.kitchenaid.com/regulatory. (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
  • Included
    • Power Cord Included: false (Connects your product to an electrical outlet, allowing for immediate use (provided that other installation requirements are met).)
  • Warranty
    • Warranty - Parts: 1 year limited
    • Warranty - Labor: 1 year limited
  • Compatibility
    • App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
  • Other
    • UPC: 883049919331

This KitchenAid® 5.1 cu. ft. 36-inch 6-Element Induction Freestanding Commercial-Style Range combines the precision of induction with the power of Air Fry. Sensor-induction cooktop generates heat directly within cookware, and the oven features Even-Heat™ True Convection plus air fry mode that aids in crisping and browning.

  • Induction Range: generates heat directly within cookware, reaching high temperatures quickly and cooling down rapidly for precision control.
  • Even-Heat™ True Convection: features a unique bow-tie design with heating element and fan that provides even airflow and consistent temperatures throughout the entire oven for crisp, flaky baked goods, juicy, evenly browned roasts and flavorful, caramelized vegetables.
  • Designed to be Personalized: with a curated palette of exterior finishes and mixed metal hardware. Pick from lush Juniper, warm Black Ore and classic Stainless Steel finishes, all with matching handles and knobs. Personalize your hardware with optional handle and knob accessory kits in Brass, Bronze, Black Ore and Stainless Steel.
  • No Preheat Air Fry Mode: brings versatility to your kitchen while achieving delicious, crispy food without the wait. Serve up tasty chicken wings, brussel sprouts, or sweet potato fries, all with less oil than traditional deep frying.
    *Dishwasher-safe basket sold separately.
  • Backlit Dual-Dial Oven Knob: gives you the power to control both the oven mode and the temperature. The dual knob lets you select your desired cooking mode of Air Fry, Bake, Broil, or Convection, and then set the temperature. Interactive backlighting pulses while the oven is preheating and fully illuminates once it reaches the desired temperature.
  • SatinGlide™ Roll-Out Extension Rack: makes it easier to cook with large or heavy bakeware. Sure-grip handle and smooth roll-out simplify loading and unloading.
  • 5.1 Cu. Ft. Capacity: provides extra room for multiple dishes, so you can cook a whole roast or turkey and sides all at once.
  • Assembled in Cleveland, TN: Proudly assembled in Cleveland, TN. USA
  • Seamless Leveling System: provides upfront access to all four leveling legs behind a simple, removable toe-kick, so you can install without hassle.
  • Convection Cooking Modes: help you get consistent results with optimal heating temperatures in three different settings. Convect Bake makes caramelized, flavorful vegetables, while Convect Roast gives you juicy roast meats, and Convect Broil delivers flaky, buttery baked goods.
  • Smooth-Close Door: makes it easy to close the oven while your hands are full with special hinges that help prevent slamming. You can just nudge the door and it will glide to a soft, smooth close.
  • Preset Induction Cooking Modes: helps you get recipes right every time by automatically setting the correct temperature to: Keep Warm, Simmer or Melt. The optimal 1-9 power levels are adjusted for you to help bring water to a boil, simmer foods or melt delicate ingredients.
  • Precision Knobs: gives you control over your cooking with tactile dial adjustments to choose the oven setting and heat you need for your recipes.
  • Bridge Function: adds versatility to cook with large pans, like griddles, grill pans and braising pans, or two pans at two different temperatures. Unlike traditional round bridge elements, the rectangular zone heats evenly edge to edge.
  • Pan Detection: recognizes the size and placement of cookware to generate heat directly within the pan. An indicator light will alert you if you turn the cooktop on without a pan on the selected element or if your pan is not compatible with induction cooking.
  • Works with Most High-Quality Cookware: such as multi-ply stainless steel, enamelled steel or cast iron. Aluminum and copper cookware will not work unless it has a base made of iron or steel. Look for pans marked "Works with Induction" or test to see if a magnet will stick to the bottom.
  • Power Boost: quickly heat cookware and boil liquids and sear meats by raising the cooking power.
  • Induction Range: generates heat directly within cookware, reaching high temperatures quickly and cooling down rapidly for precision control.
  • Even-Heat™ True Convection: features a unique bow-tie design with heating element and fan that provides even airflow and consistent temperatures throughout the entire oven for crisp, flaky baked goods, juicy, evenly browned roasts and flavorful, caramelized vegetables.
  • Designed to be Personalized: with a curated palette of exterior finishes and mixed metal hardware. Pick from lush Juniper, warm Black Ore and classic Stainless Steel finishes, all with matching handles and knobs. Personalize your hardware with optional handle and knob accessory kits in Brass, Bronze, Black Ore and Stainless Steel.
  • No Preheat Air Fry Mode: brings versatility to your kitchen while achieving delicious, crispy food without the wait. Serve up tasty chicken wings, brussel sprouts, or sweet potato fries, all with less oil than traditional deep frying.
    *Dishwasher-safe basket sold separately.
  • Backlit Dual-Dial Oven Knob: gives you the power to control both the oven mode and the temperature. The dual knob lets you select your desired cooking mode of Air Fry, Bake, Broil, or Convection, and then set the temperature. Interactive backlighting pulses while the oven is preheating and fully illuminates once it reaches the desired temperature.
  • SatinGlide™ Roll-Out Extension Rack: makes it easier to cook with large or heavy bakeware. Sure-grip handle and smooth roll-out simplify loading and unloading.
  • 5.1 Cu. Ft. Capacity: provides extra room for multiple dishes, so you can cook a whole roast or turkey and sides all at once.
  • Assembled in Cleveland, TN: Proudly assembled in Cleveland, TN. USA
  • Seamless Leveling System: provides upfront access to all four leveling legs behind a simple, removable toe-kick, so you can install without hassle.
  • Convection Cooking Modes: help you get consistent results with optimal heating temperatures in three different settings. Convect Bake makes caramelized, flavorful vegetables, while Convect Roast gives you juicy roast meats, and Convect Broil delivers flaky, buttery baked goods.
  • Smooth-Close Door: makes it easy to close the oven while your hands are full with special hinges that help prevent slamming. You can just nudge the door and it will glide to a soft, smooth close.
  • Preset Induction Cooking Modes: helps you get recipes right every time by automatically setting the correct temperature to: Keep Warm, Simmer or Melt. The optimal 1-9 power levels are adjusted for you to help bring water to a boil, simmer foods or melt delicate ingredients.
  • Precision Knobs: gives you control over your cooking with tactile dial adjustments to choose the oven setting and heat you need for your recipes.
  • Bridge Function: adds versatility to cook with large pans, like griddles, grill pans and braising pans, or two pans at two different temperatures. Unlike traditional round bridge elements, the rectangular zone heats evenly edge to edge.
  • Pan Detection: recognizes the size and placement of cookware to generate heat directly within the pan. An indicator light will alert you if you turn the cooktop on without a pan on the selected element or if your pan is not compatible with induction cooking.
  • Works with Most High-Quality Cookware: such as multi-ply stainless steel, enamelled steel or cast iron. Aluminum and copper cookware will not work unless it has a base made of iron or steel. Look for pans marked "Works with Induction" or test to see if a magnet will stick to the bottom.
  • Power Boost: quickly heat cookware and boil liquids and sear meats by raising the cooking power.
Whats Included
  • KitchenAid 5.1 Cu. Ft. Freestanding Electric Induction Commercial-Style Range with Air Fry and 6-Element
  • Literature Packet
  • KitchenAid 5.1 Cu. Ft. Freestanding Electric Induction Commercial-Style Range with Air Fry and 6-Element
  • Literature Packet

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KitchenAid - 5.1 Cu. Ft. Freestanding Electric Induction Commercial-Style Range with Air Fry and 6-Element - Stainless Steel

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