A:AnswerWhen using the SMOKER function, you can add more pellets once the first batch has fully burned. Press and hold the Woodfire Flavor Technology button for 3 seconds to ignite new full box of pellets.
To run back-to-back smoking sessions, we recommend refilling the smoke box using the pellet scoop when half the pellets have burned. DO NOT refill more than 1 or 2 times. DO NOT reignite pellets.
A:AnswerI don’t have an answer, but that did happen to me the first time I used it to smoke a beef tenderloin. Since it was new, I didn’t realize there was no smoke coming out like it should have been. The only thing I could think of was maybe I packed the pellets in too tightly and they couldn’t ignite.I haven’t had the problem since that first time.
A:AnswerYes, you can use the Ninja - Woodfire Outdoor Grill & Smoker, 7-in-1 Master Grill, BBQ Smoker, & Outdoor Air Fryer with Woodfire Technology while raining. Be sure to read through all safety instructions in the instruction booklet before use. Preheat times could be impacted depending on severity of weather.
A:AnswerNinja pellets are manufactured by Bear Mountain. I called up Bear Mountain and they told me there was no reason their brand would not work in the Ninja Woodfire.
A:AnswerYes, you can smoke low with the Ninja - Woodfire Outdoor Grill & Smoker, 7-in-1 Master Grill, BBQ Smoker, & Outdoor Air Fryer with Woodfire Technology - Grey as the temperature goes from 145–400°F and you can select the cooking time.
A:AnswerI have smoked a chicken (no problems). I have never tried to smoke a turkey. All of the Woodfire YouTube. Videos say they smoke 12-14 pound turkeys. Hope this helps.
A:AnswerNo, it’s not normal. Are you referring to the built-in cord, or the extension cord you’re using? If it’s the extension cord, then you are using too thin/cheap of a cord. Should be at least a 14 GA cord, 12 GA is better. If it’s the built-in cord, then I would contact customer service.