Customer Ratings & Reviews

I was on the hunt for a range that would help feed my passion for cooking. I found it. I am blow away by how much I enjoy using this range. I was leery being that I was used to using gas ranges. We had a horror story with a smooth-top electric range by LG. Did I say horror story. We returned that one and started the search all over. We went without a range for over a month due to backstock dates. I wasn't sure how I felt about an all-touch screen panel, but so-far, so-good. I really like it. Induction is SUPER FAST!! You have to stay by the stove or you could over cook something quickly. Water boils in rapid time. The person using the old saying " a watched pot never boils, didn't have induction ( HA). Food cooks evenly and fast. The stay cool top makes clean up a breeze. This one does not have an air-fry option(the wait time was longer) but the conv-bake does the trick. From other reviews I was concerned about the "noise" when the pots are not filled but it's very minimal. You barely hear it. If I had to ask for one thing from Frigidaire to make this range better, it would be more options like conv-roast, bread poof, slow cook, oh and a digital keypad instead of up and down arrows. It's pretty basic for home chefs like myself. This takes nothing away from the power this thing has!!!! Induction is the new way to go!!!!!! Turning it on was a learning curve. It's a two-step process. You turn the unit on, then turn the eye itself on and choose your desired temp. The #'s range from -0-9 and P. P is power-boil. Once you select the + sign, the # is auto set a 5. I have found 7-9 works for liquids and searing and 5-6 works best for Sautee, melting butter, etc. I really hopes this helps you choose this range. It's so worth it !!!!

I love my new range. It looks amazing. I get so many compliments. Fast to heat up. Its true water boils faster. It is smart and safe... senses which burners are being used and only lets you turn on those burners. It also stops immediately. Only con is it makes a little humming noise that I only notice now and then until I start cooking. Pretty insignificant considering everything else!!

It really does save electricity as it heats and cooks quickly with a low heat. Fortunately, our pots have an induction bottom. The self-cleaning function works perfectly. It also looks very pretty.

I've had this stove since January, after needing a replacement due to my last stove failing. So far, it has been great; I love that it is induction, as you can boil water in under 5 minutes.

It’s been eight months and we love our new stove. The best part is the rapid boil setting for water

Excellent. The only thing I would add is it would be nice to have a 3rd rack otherwise lightyears ahead of my greasy gas stove

Don't forget to buy the 50 amp plug correctly paired with your receptacle. You need a dedicated 50a 240v circuit. We've loved it since we got it working.

Excelente, economic , very good, and quick delivery

DO NOT BUY. The front right burner (largest one) has uneven heating. The top portion of the burner cooks way more than the bottom half. They came out and replaced it and the copper had a crimp in it. It's still doing the same thing so Frigidaire said to replace it AGAIN. I'm using steel all-clad pans purchased at the same time as the stove. This is a garbage product.

It bakes very nicely and evenly. I think liquids heat up quicker on the stove top. I don't like the push button controls because it often takes repeated pushes for the button to light up and operate. Also, do not like the fact the oven turns off when the timer comes to an end. If the baked item isn't quite done yet, you have to start over heating up the oven.

There was definitely a learning curve with the induction stove top. Once I got the correct pot size it really did heat up quickly. The convection bake works well and our Christmas cookies came out perfectly.

Lovely new induction stove. Had to check all my pans to be sure they are compatible (many passed muster). I have only had a week and part of that I was away so not much to report yet. But it boils food quickly and is even more responsive that the gas I replaced.

Her last stove lasted over forty years, At 92 she was able to work the more complex operation of turning burner and oven on and setting temp. She already uses Le Crueset cookware so it was an easy adjustment. She thinks it is beautiful and boy does it work. The user's manual could use refinement. It would be better if it was about this particular stove, not all kinds. (gas,elec. and induction)

This stove is great! It can get a stock pot of cold water to a rolling boil in under a minute on Power boil mode. It is easy to operate. The lock function on the control panel is amazing if you have small kids who like to push buttons. I feel much safer when my kids wander into the kitchen than I did with my gas range. There is ONE flaw that kept me from giving it 5 stars, and that is that you cannot get this thing wet. I boiled over a tea kettle and the control panel started beeping uncontrollably and the fan starting blowing as fast as it could. The repairs were covered by the warranty, but I did not have a stove for a month while I was waiting for new electronics to come in, which had shorted out. Keep a towel on hand and throw it on any water that spills, especially if it is near the edges or the rear, which is where all the vital electrical components are located.

Excellent oven and induction range! Spontaneously shut off the range one time but otherwise has been operating like a dream!

Consumer Reports #1 rated Induction range lives up to the rating. Awesome performance in the induction cooktop. Convection oven is new to me and appears to work great

Going from gas to induction has been relatively easy. My wife and I like the quick, fierce heating, which easily can be adjusted to lower temperatures. The oven has been just fine. We had to purchase some new pans, but still could use our Lodge cast iron cookware (just be careful given the weight of cast iron). I would recommend consigning cast iron to the oven, just to be extra safe. There are special cleaners that make a breeze of cleaning the surface of the cooktop. Also, there are no residual fumes that a gas stove emits. The one downside, is that if you lose electricity, you can’t cook. This happened recently.

Got it on sale, 1st time having induction and love it. Used a magnet on pots and pans to verify would work. Also use a sheet of parchment paper under cast iron pan so don't scratch the glass top when using.

This is my second induction range. This one seems to heat faster. I’m really happy with the fact that you can join the left side areas together to put a griddle on it. I like the look of the front controls (no back). The additional combination of the convection makes baking also faster. My only complaint is the front controls are real sensitive so if you lean against it, it’s usually beeping at you. It’s very little to complain about.

Bit of a learning curve, but once you get the hang of it, it gets easier. It would be better with some sort of tactile touch/ buttons. The control panel, especially the power, is not as clear as it should be. You have to keep moving and pressing and hope that you get it right. That is my only con. Price is great compared to the rest. Boils water almost instantly unless it’s a very large pot. Even then pretty quick. The convection oven was much better than expected and not even why I purchased it. But might be my favorite thing now.